School meal programs in an era of food systems transformation: Innovations, opportunities and challenges

cg.authorship.typesCGIAR single centreen_US
cg.coverage.countryBrazilen_US
cg.coverage.iso3166-alpha2BRen_US
cg.coverage.regionAmericasen_US
cg.coverage.regionSouth Americaen_US
cg.coverage.regionLatin America and the Caribbeanen_US
cg.creator.identifierDanny Hunter: 0000-0002-4267-595Xen_US
cg.subject.alliancebiovciatFOOD SECURITYen_US
cg.subject.alliancebiovciatFOOD SYSTEMSen_US
cg.subject.alliancebiovciatNEGLECTED AND UNDERUTILIZED SPECIESen_US
cg.subject.alliancebiovciatNUTRITIONen_US
dc.contributor.authorHunter, Dannyen_US
dc.date.accessioned2025-01-28T15:22:09Zen_US
dc.date.available2025-01-28T15:22:09Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/170239en_US
dc.titleSchool meal programs in an era of food systems transformation: Innovations, opportunities and challengesen_US
dcterms.abstractPresented at the Global Child Nutrition Forum in Osaka, Japan, 9-12 December, 2024.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationHunter, D. (2024) School meal programs in an era of food systems transformation: Innovations, opportunities and challenges. Presented at the Global Child Nutrition Forum in Osaka, Japan, 9-12 December, 2024. 5 sl.en_US
dcterms.extent5 sl.en_US
dcterms.issued2024-12-13en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.subjecttransformationen_US
dcterms.subjectfood systemsen_US
dcterms.subjectschool feedingen_US
dcterms.subjectinnovationen_US
dcterms.typePresentationen_US

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