Cacao y cambio climático ¿Dónde? Nicaragua

cg.contributor.affiliationInternational Center for Tropical Agricultureen
cg.coverage.countryNicaragua
cg.coverage.iso3166-alpha2NI
cg.coverage.regionCentral America
cg.coverage.regionLatin America
cg.creator.identifierChristian Bunn: 0000-0003-2175-8745
cg.creator.identifierFabio Castro-Llanos: 0000-0001-5908-7225
cg.creator.identifierJennifer Wiegel: 0000-0002-6043-2185
cg.placeManagua, Nicaraguaen
dc.contributor.authorBunn, Christianen
dc.contributor.authorCastro-Llanos, Fabio Alexanderen
dc.contributor.authorWiegel, Jennifer Rebeccaen
dc.date.accessioned2019-05-03T20:31:10Zen
dc.date.available2019-05-03T20:31:10Zen
dc.identifier.urihttps://hdl.handle.net/10568/101197
dc.titleCacao y cambio climático ¿Dónde? Nicaraguaen
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationBunn, Christian; Wiegel, Jennifer & Castro-Llanos, Fabio (2018). Cacao y cambio climático ¿Dónde? Nicaragua. En: Consulta Nacional para la Resiliencia Cacaotera. 30-31 de Octubre 2018, Managua, Nicaragua. 42 p.en
dcterms.extent42 p.en
dcterms.issued2018
dcterms.languagees
dcterms.licenseCC-BY-NC-4.0
dcterms.publisherInternational Center for Tropical Agricultureen
dcterms.subjecttheobroma cacaoen
dcterms.subjectclimate changeen
dcterms.typePresentation

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