Food composition analysis and its importance inclusion and promotion of native underutlized species on public policies
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Moura de Oliveira Beltrame, D.; Oliveira, C.N.S.; Santiago, R.C.; Markowicz Bastos, D.H.; Coradin, L.; Hunter, D. (2015) Food composition analysis and its importance inclusion and promotion of native underutlized species on public policies. [Abstract] In: Biodiversity for improved nutrition and health: The critical role of food composition in decision making for agriculture and nutrition programming and policy. 11th IFDC Pre-Conference Workshop IV. Hyderabad, India, 2 November 2015. Book of Abstracts. Bioversity International. p. 4 ISBN: 978-92-9255-027-1
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Related reference: https://hdl.handle.net/10568/71092