Meeting human dietary vitamin requirements in the staple rice via strategies of biofortification and post-harvest fortification

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Date Issued

2021-03

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Language

en
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Journal Article

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Tiozon, Rhowell Jr N.; Fernie, Alisdair R. and Sreenivasulu, Nese. 2021. Meeting human dietary vitamin requirements in the staple rice via strategies of biofortification and post-harvest fortification. Trends in Food Science and Technology, Volume 109 p. 65-82

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https://hdl.handle.net/10568/164324

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DOI

https://doi.org/10.1016/j.tifs.2021.01.023

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AGROVOC Keywords
biotechnology; food science

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IRRI Journal Articles