Improving safety of indigenous pork through better management of food safety and pork-borne parasitic diseases: Sharing research findings and discussing interventions
cg.authorship.types | CGIAR single centre | en_US |
cg.contributor.affiliation | International Livestock Research Institute | en_US |
cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
cg.contributor.donor | Federal Ministry for Economic Cooperation and Development, Germany | en_US |
cg.contributor.donor | Australian Centre for International Agricultural Research | en_US |
cg.coverage.country | Vietnam | en_US |
cg.coverage.iso3166-alpha2 | VN | en_US |
cg.coverage.region | Asia | en_US |
cg.coverage.region | South-eastern Asia | en_US |
cg.howPublished | Grey Literature | en_US |
cg.place | Nairobi, Kenya | en_US |
cg.subject.ilri | AGRICULTURE | en_US |
cg.subject.ilri | ANIMAL DISEASES | en_US |
cg.subject.ilri | ANIMAL HEALTH | en_US |
cg.subject.ilri | FOOD SAFETY | en_US |
cg.subject.ilri | LIVESTOCK | en_US |
cg.subject.ilri | ONE HEALTH | en_US |
cg.subject.ilri | PIGS | en_US |
cg.subject.ilri | RESEARCH | en_US |
cg.subject.ilri | ZOONOTIC DISEASES | en_US |
cg.subject.impactArea | Nutrition, health and food security | en_US |
dc.contributor.author | International Livestock Research Institute | en_US |
dc.date.accessioned | 2021-05-05T12:34:48Z | en_US |
dc.date.available | 2021-05-05T12:34:48Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/113641 | en_US |
dc.title | Improving safety of indigenous pork through better management of food safety and pork-borne parasitic diseases: Sharing research findings and discussing interventions | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | Scientists | en_US |
dcterms.audience | Academics | en_US |
dcterms.audience | CGIAR | en_US |
dcterms.audience | Development Practitioners | en_US |
dcterms.audience | Donors | en_US |
dcterms.audience | Extension | en_US |
dcterms.audience | NGOs | en_US |
dcterms.audience | Policy Makers | en_US |
dcterms.audience | General Public | en_US |
dcterms.bibliographicCitation | ILRI. 2019. Improving safety of indigenous pork through better management of food safety and pork-borne parasitic diseases: Sharing research findings and discussing interventions. Workshop report. Nairobi, Kenya: ILRI. | en_US |
dcterms.issued | 2019-10-18 | en_US |
dcterms.language | en | en_US |
dcterms.license | CC-BY-4.0 | en_US |
dcterms.publisher | International Livestock Research Institute | en_US |
dcterms.subject | research | en_US |
dcterms.subject | livestock | en_US |
dcterms.subject | animal diseases | en_US |
dcterms.subject | food safety | en_US |
dcterms.subject | pork | en_US |
dcterms.subject | parasitoses | en_US |
dcterms.subject | swine | en_US |
dcterms.type | Report | en_US |