Misconceptions about animal source foods and impact on household nutrition in central Uganda

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Authors

Date Issued

2024-11

Date Online

Language

en
Type
Video

Review Status

Access Rights

Open Access Open Access

Usage Rights

CC-BY-NC-ND-4.0
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Full item page

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Citation

ILRI. 2024. Misconceptions about animal source foods and impact on household nutrition in central Uganda. Video. Nairobi, Kenya. ILRI.

Permanent link to cite or share this item

https://hdl.handle.net/10568/159718

External link to download this item

https://youtu.be/RUaouH2ekkM

DOI

Abstract/Description

AGROVOC Keywords
nutrition; animal source foods
Subjects
HUMAN HEALTH; NUTRITION
Countries
Uganda
Regions
Africa; Eastern Africa
Organizations Affiliated to the Authors
International Livestock Research Institute
Investors/sponsors
CGIAR Trust Fund
CGIAR Action Areas
Systems Transformation
CGIAR Impact Areas
Gender equality, youth and social inclusion; Nutrition, health and food security; Poverty reduction, livelihoods and jobs
CGIAR Initiatives
Sustainable Animal Productivity
CGIAR Impact Platform
Poverty Reduction, Livelihoods and Jobs

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CGIAR Initiative on Sustainable Animal Productivity
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