Assessing the potential economic impact of genetically modified crops in Ghana: Virus-resistant cassava

cg.coverage.countryGhana
cg.coverage.iso3166-alpha2GH
cg.coverage.regionWestern Africa
cg.creator.identifierJosé B. Falck-Zepeda: 0000-0002-8604-7154
cg.identifier.projectIFPRI - Agriculture Science and Technology Indicators (ASTI)
cg.number5en
cg.placeWashington, DCen
cg.reviewStatusInternal Reviewen
dc.contributor.authorHorna, Danielaen
dc.contributor.authorSmale, Melindaen
dc.contributor.authorFalck-Zepeda, José B.en
dc.date.accessioned2024-11-21T09:50:23Zen
dc.date.available2024-11-21T09:50:23Zen
dc.identifier.urihttps://hdl.handle.net/10568/160274
dc.titleAssessing the potential economic impact of genetically modified crops in Ghana: Virus-resistant cassavaen
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationHorna, Daniela; Smale, Melinda; Falck-Zepeda, José Benjamin. Assessing the potential economic impact of genetically modified crops in Ghana: Virus-resistant cassava. PBS Brief. 5. International Food Policy Research Institute (IFPRI). https://hdl.handle.net/10568/160274en
dcterms.isPartOfPBS Briefen
dcterms.issued2007
dcterms.languageen
dcterms.publisherInternational Food Policy Research Instituteen
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll2/id/125302en
dcterms.subjecttechnology adoptionen
dcterms.subjectbest practicesen
dcterms.subjectbiotechnologyen
dcterms.subjectcassavaen
dcterms.typeBrief

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