The price tag for transforming food systems under climate change: How transforming food systems under climate change will cost trillions, but inaction will cost more
Date Issued
Date Online
Language
Type
Review Status
Access Rights
Metadata
Full item pageCitation
Thornton, P.; Chang, Y.; Loboguerrero, A.M.; Campbell, B. (2022) The price tag for transforming food systems under climate change: How transforming food systems under climate change will cost trillions, but inaction will cost more. 10 p.
Permanent link to cite or share this item
External link to download this item
DOI
Abstract/Description
This brief summarises the estimated costs of implementing high-priority actions for transforming the food system, under four key action areas, as set out in the Actions to Transforming Food Systems under Climate Change report (Steiner et al. 2020): • REROUTE farming and rural livelihoods to new trajectories • DE-RISK livelihoods, farms and value chains • REDUCE emissions through diets and value chains • REALIGN policies, finance, support to social movements, and innovation
Author ORCID identifiers
Ana Maria Loboguerrero https://orcid.org/0000-0003-2690-0763
Bruce M Campbell https://orcid.org/0000-0002-0123-4859