Diversidad de genotipos de yuca según el mercado y las preferencias de los consumidores

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cg.authorship.typesCGIAR single centreen
cg.contributor.affiliationInternational Center for Tropical Agricultureen
cg.contributor.donorCGIAR Trust Funden
cg.contributor.initiativeAccelerated Breeding
cg.contributor.initiativePlant Health
cg.coverage.countryColombia
cg.coverage.iso3166-alpha2CO
cg.coverage.regionAmericas
cg.coverage.regionLatin America and the Caribbean
cg.coverage.regionSouth America
cg.coverage.regionCaribbean
cg.creator.identifierMaria A. Ospina: 0000-0001-9833-8592
cg.subject.actionAreaGenetic Innovation
cg.subject.alliancebiovciatCASSAVAen
cg.subject.alliancebiovciatCROP PRODUCTIONen
cg.subject.alliancebiovciatPLANT BREEDINGen
cg.subject.impactAreaNutrition, health and food security
cg.subject.sdgSDG 1 - No povertyen
cg.subject.sdgSDG 2 - Zero hungeren
cg.subject.sdgSDG 3 - Good health and well-beingen
dc.contributor.authorOspina, Maria Alejandraen
dc.date.accessioned2023-08-10T09:41:16Zen
dc.date.available2023-08-10T09:41:16Zen
dc.identifier.urihttps://hdl.handle.net/10568/131525
dc.titleDiversidad de genotipos de yuca según el mercado y las preferencias de los consumidoresen
dcterms.accessRightsOpen Access
dcterms.audienceScientistsen
dcterms.bibliographicCitationOspina, M.A. (2023) Diversidad de genotipos de yuca según el mercado y las preferencias de los consumidores. 17 slides.en
dcterms.extent17 slidesen
dcterms.issued2023-06
dcterms.languagees
dcterms.licenseOther
dcterms.subjectnutrient availabilityen
dcterms.subjectproduct developmenten
dcterms.subjectgenotiposen
dcterms.subjectmercado de capitalesen
dcterms.subjectgenotypesen
dcterms.subjectmarket researchen
dcterms.typePresentation

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