Ways to improve nutritional knowledge through technology (pilot project)
| cg.contributor.crp | Agriculture for Nutrition and Health | en_US |
| cg.coverage.country | Ethiopia | en_US |
| cg.coverage.iso3166-alpha2 | ET | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.number | OICS2433 | en_US |
| dc.contributor.author | CGIAR Research Program on Agriculture for Nutrition and Health | en_US |
| dc.date.accessioned | 2022-10-06T20:24:33Z | en_US |
| dc.date.available | 2022-10-06T20:24:33Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/124430 | en_US |
| dc.title | Ways to improve nutritional knowledge through technology (pilot project) | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.bibliographicCitation | CGIAR Research Program on Agriculture for Nutrition and Health. 2018. Ways to improve nutritional knowledge through technology (pilot project). Reported in Agriculture for Nutrition and Health Annual Report 2018. MELIA. | en_US |
| dcterms.isPartOf | CRP MELIA study | en_US |
| dcterms.issued | 2018-12-31 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | Other | en_US |
| dcterms.subject | monitoring and evaluation | en_US |
| dcterms.subject | agrifood systems | en_US |
| dcterms.subject | rural development | en_US |
| dcterms.type | Case Study | en_US |
Files
Original bundle
1 - 1 of 1
Loading...
- Name:
- OutcomesCaseStudySummary-A4NH-P330-OICS2433.pdf
- Size:
- 78.25 KB
- Format:
- Adobe Portable Document Format
- Description:
- Case Study