Innovation, Entrepreneurship and Governance for Sustainable Development of Africa’s Agri-food System

cg.authorship.typesNot CGIAR international instituteen_US
cg.contributor.donorEuropean Unionen_US
cg.placeWageningen, The Netherlandsen_US
cg.subject.ctaAGRICULTUREen_US
dc.contributor.authorGurib-Fakim, Ameenahen_US
dc.date.accessioned2020-04-02T14:16:30Zen_US
dc.date.available2020-04-02T14:16:30Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/107924en_US
dc.titleInnovation, Entrepreneurship and Governance for Sustainable Development of Africa’s Agri-food Systemen_US
dcterms.abstractAfrica has the human capital to transform its agricultural sector Growth in urban markets provides new opportunities for enterprise development Investments in science, technology, engineering and math must be increased Bold leadership, as well as policies that promote R&D collaboration and provide incentives for partnering with the private sector, should be implemented.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.bibliographicCitationCTA. 2015. Innovation, Entrepreneurship and Governance for Sustainable Development of Africa’s Agri-food System. Wageningen: CTAen_US
dcterms.extent16 p.en_US
dcterms.issued2015-11-01en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherTechnical Centre for Agricultural and Rural Cooperationen_US
dcterms.typeWorking Paperen_US

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