Relationship between grain yield and quality traits under optimum and low-nitrogen stress environments in tropical maize

cg.authorship.typesCGIAR and developing country instituteen
cg.contributor.affiliationInternational Maize and Wheat Improvement Centeren
cg.contributor.affiliationMoi Universityen
cg.contributor.affiliationUniversity of the Free Stateen
cg.contributor.crpMaize
cg.contributor.donorBill & Melinda Gates Foundationen
cg.contributor.donorCGIAR Trust Funden
cg.contributor.donorUnited States Agency for International Developmenten
cg.contributor.initiativeAccelerated Breeding
cg.contributor.initiativePlant Health
cg.creator.identifierBerhanu Tadesse Ertiro: 0000-0003-1703-4234
cg.creator.identifierBiswanath Das: 0000-0003-2928-5030
cg.creator.identifierAmsal Tarekegne: 0000-0002-0949-0419
cg.creator.identifierMosisa Worku Regasa: 0000-0003-3343-6663
cg.creator.identifierMichael Olsen: 0000-0002-8818-6238
cg.creator.identifierVijay Chaikam: 0000-0002-5046-1097
cg.creator.identifierManje Gowda: 0000-0003-4434-6364
cg.howPublishedFormally Publisheden
cg.identifier.doihttps://doi.org/10.3390/agronomy12020438en
cg.isijournalISI Journalen
cg.issn2073-4395en
cg.issue2en
cg.journalAgronomyen
cg.reviewStatusPeer Reviewen
cg.subject.actionAreaGenetic Innovation
cg.subject.actionAreaResilient Agrifood Systems
cg.subject.impactAreaNutrition, health and food security
cg.volume12en
dc.contributor.authorErtiro, Berhanu Tadesseen
dc.contributor.authorDas, Biswanathen
dc.contributor.authorKosgei, Titusen
dc.contributor.authorTarekegne, Amsalen
dc.contributor.authorLabuschagne, Maryke T.en
dc.contributor.authorWorku, Mosisaen
dc.contributor.authorOlsen, Michaelen
dc.contributor.authorChaikam, Vijayen
dc.contributor.authorGowda, Manjeen
dc.date.accessioned2023-01-04T08:08:56Zen
dc.date.available2023-01-04T08:08:56Zen
dc.identifier.urihttps://hdl.handle.net/10568/126529
dc.titleRelationship between grain yield and quality traits under optimum and low-nitrogen stress environments in tropical maizeen
dcterms.abstractBreeding for nitrogen use efficiency (NUE) is important to deal with food insecurity and its effect on grain quality, particularly protein. A total of 1679 hybrids were evaluated in 16 different trials for grain yield (GY), grain quality traits (protein, starch and oil content) and kernel weight (KW) under optimum and managed low soil nitrogen fields in Kiboko, Kenya, from 2011 to 2014. The objectives of our study were to understand (i) the effect of low soil N stress on GY and quality traits, (ii) the relationship between GY and quality traits under each soil management condition and (iii) the relationship of traits with low-N versus optimum conditions. From the results, we observed the negative effects of low N on GY, KW and the percentage of protein content, and a positive effect on the percentage of starch content. The correlation between GY and all quality traits was very weak under both soil N conditions. GY had a strong relationship with KW under both optimum and low soil N conditions. Protein and starch content was significantly negative under both optimum and low-N conditions. There was no clear relationship among quality traits under optimum and low N, except for oil content. Therefore, it seems feasible to simultaneously improve GY along with quality traits under both optimum and low-N conditions, except for oil content. However, the negative trend observed between GY (starch) and protein content suggests the need for the regular monitoring of protein and starch content to identify varieties that combine both high GY and acceptable quality. Finally, we recommend further research with a few tropical maize genotypes contrasting for NUE to understand the relationship between the change in grain quality and NUE under low-N conditions.en
dcterms.accessRightsOpen Access
dcterms.audienceScientistsen
dcterms.available2022-02-10
dcterms.bibliographicCitationErtiro, B. T., Das, B., Kosgei, T., Tesfaye, A. T., Labuschagne, M. T., Worku, M., Olsen, M. S., Chaikam, V., & Gowda, M. (2022). Relationship between Grain Yield and Quality Traits under Optimum and Low-Nitrogen Stress Environments in Tropical Maize. Agronomy, 12(2), 438. https://doi.org/10.3390/agronomy12020438en
dcterms.issued2022-02-10
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherMDPIen
dcterms.subjectnitrogenen
dcterms.subjectuse efficiencyen
dcterms.subjectgrainen
dcterms.subjectprotein contenten
dcterms.subjectlipid contenten
dcterms.subjectstarchen
dcterms.subjectkernelsen
dcterms.typeJournal Article

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