Intergovernmental technical working group on animal genetic resources for food and agriculture: Report of the Third Session, Rome Italy, 31 March – 2 April 2004
| cg.place | Rome, Italy | en |
| cg.subject.ilri | AGRICULTURE | en |
| cg.subject.ilri | ANIMAL PRODUCTION | en |
| cg.subject.ilri | BIODIVERSITY | en |
| cg.subject.ilri | BREEDS | en |
| cg.subject.ilri | LIVESTOCK | en |
| dc.contributor.author | Food and Agriculture Organization of the United Nations | en |
| dc.date.accessioned | 2011-10-16T08:00:52Z | en |
| dc.date.available | 2011-10-16T08:00:52Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/10361 | |
| dc.title | Intergovernmental technical working group on animal genetic resources for food and agriculture: Report of the Third Session, Rome Italy, 31 March – 2 April 2004 | en |
| dcterms.accessRights | Open Access | en |
| dcterms.audience | Academics | en |
| dcterms.bibliographicCitation | FAO. 2004. Intergovernmental technical working group on animal genetic resources for food and agriculture: Report of the Third Session, Rome Italy, 31 March – 2 April 2004. Rome, Italy: FAO. | en |
| dcterms.issued | 2004 | en |
| dcterms.language | en | en |
| dcterms.publisher | Food and Agriculture Organization of the United Nations | en |
| dcterms.subject | agriculture | en |
| dcterms.subject | foods | en |
| dcterms.type | Report | en |
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