Manual: setting up a packhouse for waxing and relative humidity storage of fresh cassava roots

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Manual (1.49 MB, pdf)

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Date Issued

2016-12

Date Online

Language

en
Type
Manual

Review Status

Peer Review

Access Rights

Open Access Open Access
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Citation

Matovu, M., Wanda, K., Bamidele, A., Muyinza, H., Nuwamanya, E., Sharon Aceng, S. ... & Abass, A. 2016. Manual: setting up a packhouse for waxing and relative humidity storage of fresh cassava roots (p. 18). Montpellier: CGIAR.

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https://hdl.handle.net/10568/81118

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Abstract/Description

AGROVOC Keywords
packhouse; fresh cassava roots; manual; waxing; relative humidity storage; postharvest; shelf-life
Subjects
CASSAVA; HANDLING, TRANSPORT, STORAGE AND PROTECTION OF AGRICULTURAL PRODUCTS; POST-HARVESTING TECHNOLOGY
Countries
Uganda
Regions
Africa; Eastern Africa
Organizations Affiliated to the Authors
National Agricultural Research Organisation, Uganda; International Institute of Tropical Agriculture; International Institute of Rural Reconstruction; Kyambogo University; Makerere University
Investors/sponsors
European Union

Collections

IITA Training Materials and Manuals
Expanding utilization of roots, tubers and bananas and reducing their postharvest losses (ENDURE)
RTB Manuals