Contaminacion cruzado en cacao

Thumbnail Image

Authors

Date Issued

2025-06-01

Date Online

Language

es
Type
Video

Review Status

Access Rights

Open Access Open Access

Usage Rights

CC-BY-4.0
Metadata
Full item page

Share

Citation

Atkinson, R.; Yovera Espinoza, F.F. (2025) Contaminacion cruzado en cacao. [Video] Bioversity International and the International Center for Tropical Agriculture (CIAT). Published online 19 June 2025. URL: https://www.youtube.com/watch?v=nZwDPw_vxyk

Permanent link to cite or share this item

https://hdl.handle.net/10568/175258

External link to download this item

https://www.youtube.com/watch?v=nZwDPw_vxyk

DOI

Abstract/Description

A video explaining the risk of cross contamination by pesticides in organic cacao farms, and how to reduce the risk

Author ORCID identifiers

Rachel Atkinson  https://orcid.org/0000-0001-8977-5707
 FREDY FRANCO YOVERA ESPINOZA  https://orcid.org/0000-0002-6084-5860

Contributes to SDGs

SDG 12 - Responsible production and consumption
AGROVOC Keywords
theobroma cacao-cacao (plant); theobroma cacao-cacao; farmer field schools; pesticide application; pesticide legislation; pesticide residues; plaguicida-pesticidas; legislación sobre plaguicidas; escuela de campo para agricultores
Subjects
AGRICULTURE; CACAO; EXTENSION; PESTS AND DISEASES; STANDARDS
Countries
Peru
Regions
Americas; South America; Latin America and the Caribbean
Organizations Affiliated to the Authors
Bioversity International
CGIAR Initiatives
Excellence in Agronomy

Collections

Alliance Bioversity CIAT Digital Tools
Alliance Research Lever 2: Multifunctional Landscapes
CGIAR Initiative on Excellence in Agronomy