Integrating fish, roots, tubers and bananas in food systems: Opportunities and constraints.
cg.authorship.types | CGIAR multi-centre | en_US |
cg.contributor.affiliation | WorldFish | en_US |
cg.contributor.affiliation | International Potato Center | en_US |
cg.contributor.crp | Fish | en_US |
cg.contributor.crp | Roots, Tubers and Bananas | en_US |
cg.coverage.country | Bangladesh | en_US |
cg.coverage.country | Nigeria | en_US |
cg.coverage.iso3166-alpha2 | BD | en_US |
cg.coverage.iso3166-alpha2 | NG | en_US |
cg.coverage.region | Africa | en_US |
cg.coverage.region | Asia | en_US |
cg.coverage.region | Southern Asia | en_US |
cg.coverage.region | Western Africa | en_US |
cg.creator.identifier | Kendra Byrd: 0000-0003-4528-752X | en_US |
cg.creator.identifier | Lauren Pincus: 0000-0002-8883-7264 | en_US |
cg.creator.identifier | Diego Naziri: 0000-0002-8078-5033 | en_US |
cg.creator.identifier | Rodrigue Yossa: 0000-0003-4792-0173 | en_US |
cg.creator.identifier | Shakuntala Thilsted: 0000-0002-4041-1651 | en_US |
cg.place | Penang, Malaysia | en_US |
cg.subject.cip | CLIMATE-SMART AGRICULTURE | en_US |
cg.subject.cip | FOOD SYSTEMS | en_US |
dc.contributor.author | Atkins, M. | en_US |
dc.contributor.author | Byrd, K.A. | en_US |
dc.contributor.author | Pincus, L. | en_US |
dc.contributor.author | Naziri, D. | en_US |
dc.contributor.author | Thilsted, Shakuntala H. | en_US |
dc.contributor.author | Yossa, Rodrigue | en_US |
dc.date.accessioned | 2020-06-05T16:03:15Z | en_US |
dc.date.available | 2020-06-05T16:03:15Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/108398 | en_US |
dc.title | Integrating fish, roots, tubers and bananas in food systems: Opportunities and constraints. | en_US |
dcterms.abstract | This working paper is a collaboration between two CGIAR Research Programs (CRPs): Fish Agri-Food Systems (FISH) and Roots, Tubers and Bananas (RTB). It documents linkages between fish, roots, tubers and bananas (RTB crops) within food systems; identifies opportunities for strengthened integration in production systems, animal feed and nutritional products; and identifies constraints and research gaps, and provides policy recommendations that support nutrition-sensitive food systems. It also looks into integrated aquaculture—agriculture (IAA) food systems globally, before focusing on two specific countries: Bangladesh and Nigeria. The research is mostly based on peer-reviewed publications, though it is complemented with illustrative accounts from academic professionals, farmers and consumers. | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | CGIAR | en_US |
dcterms.audience | Development Practitioners | en_US |
dcterms.bibliographicCitation | Atkins, M.; Byrd, K.A.; Pincus, L.; Naziri, D.; Yossa, R.; Thilsted, S.H. 2020. Integrating fish, roots, tubers and bananas in food systems: Opportunities and constraints. Penang (Malaysia). CGIAR Research Program on Fish Agri-food Systems and Lima, Peru: CGIAR Research Program on Roots, Tubers and Bananas. Working Paper: FISH-2020-06. 74p. | en_US |
dcterms.extent | 74 p. | en_US |
dcterms.issued | 2020-06-05 | en_US |
dcterms.language | en | en_US |
dcterms.license | CC-BY-NC-ND-4.0 | en_US |
dcterms.subject | fish | en_US |
dcterms.subject | roots | en_US |
dcterms.subject | tubers | en_US |
dcterms.subject | bananas | en_US |
dcterms.subject | food systems | en_US |
dcterms.subject | sustainable agriculture | en_US |
dcterms.subject | sustainable aquaculture | en_US |
dcterms.type | Working Paper | en_US |