Food value chains: Transformations in low- and middle-income countries
cg.authorship.types | CGIAR single centre | |
cg.authorship.types | CGIAR and advanced research institute | |
cg.contributor.affiliation | International Food Policy Research Institute | |
cg.contributor.affiliation | Michigan State University | |
cg.creator.identifier | Thomas Reardon: 0000-0001-7374-1799 | |
cg.creator.identifier | Bart Minten: 0000-0002-2183-1845 | |
cg.creator.identifier | Sudha Narayanan: 0000-0003-1048-2341 | |
cg.creator.identifier | Johan Swinnen: 0000-0002-8650-1978 | |
cg.howPublished | Formally Published | |
cg.identifier.project | IFPRI - Director General's Office | |
cg.identifier.project | IFPRI - Markets, Trade, and Institutions Unit | |
cg.identifier.project | IFPRI - Development Strategies and Governance Unit | |
cg.identifier.publicationRank | A | |
cg.place | Washington, DC | |
cg.reviewStatus | Peer Review | |
dc.contributor.author | Reardon, Thomas | |
dc.contributor.author | Minten, Bart | |
dc.contributor.author | Narayanan, Sudha | |
dc.contributor.author | Swinnen, Johan | |
dc.date.accessioned | 2025-04-16T15:50:47Z | |
dc.date.available | 2025-04-16T15:50:47Z | |
dc.identifier.uri | https://hdl.handle.net/10568/174235 | |
dc.title | Food value chains: Transformations in low- and middle-income countries | |
dcterms.abstract | Food value chains (FVCs) play a critical role in food systems by linking from agricultural input providers to farmers and producers to consumers. Over the past 50 years, the economic, demographic, and policy context of FVCs in low- and middle-income countries has changed enormously. This chapter discusses major phases and revolutions that shaped the growth, structure, and importance of FVCs to economies, employment, and diets, as well as policy research issues and contributions, and looks ahead to key trends that will continue to shape FVCs. Book link: https://hdl.handle.net/10568/174108 | |
dcterms.accessRights | Open Access | |
dcterms.audience | Academics | |
dcterms.bibliographicCitation | Reardon, Thomas; Minten, Bart; Narayanan, Sudha; and Swinnen, Johan. 2025. Food value chains: Transformations in low- and middle-income countries. In Global food policy report 2025: Food policy: Lessons and priorities for a changing world, eds. Johan Swinnen and Christopher Barrett. Part Two: Sustainability and Natural Resources, Chapter 7, Pp. 157-192. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/174235 | |
dcterms.extent | 157-192 | |
dcterms.isPartOf | Global Food Policy Report | |
dcterms.issued | 2025-05-28 | |
dcterms.language | en | |
dcterms.license | CC-BY-4.0 | |
dcterms.publisher | International Food Policy Research Institute | |
dcterms.relation | https://hdl.handle.net/10568/174108 | |
dcterms.subject | value chains | |
dcterms.subject | markets | |
dcterms.subject | agrifood systems | |
dcterms.subject | small and medium enterprises | |
dcterms.subject | agricultural transformation | |
dcterms.subject | agricultural value chains | |
dcterms.type | Book Chapter |