Living Lab for People in Nandi County for Low-emission Food Systems

cg.authorship.typesCGIAR and developing country instituteen
cg.contributor.affiliationInternational Livestock Research Instituteen
cg.contributor.affiliationKaimosi Agricultural Training Centeren
cg.contributor.crpClimate Change, Agriculture and Food Security
cg.contributor.donorCGIAR Trust Funden
cg.contributor.initiativeLow-Emission Food Systems
cg.coverage.countryKenya
cg.coverage.iso3166-alpha2KE
cg.coverage.regionEastern Africa
cg.creator.identifierBirgit Habermann: 0000-0001-7130-670Xen
cg.howPublishedGrey Literatureen
cg.placeNairobi, Kenyaen
cg.reviewStatusInternal Reviewen
cg.subject.actionAreaSystems Transformation
cg.subject.impactAreaEnvironmental health and biodiversity
cg.subject.impactPlatformEnvironmental Health and Biodiversity
cg.subject.sdgSDG 3 - Good health and well-beingen
cg.subject.sdgSDG 13 - Climate actionen
dc.contributor.authorKibet, Walteren
dc.contributor.authorHabermann, Birgiten
dc.contributor.authorKachilei, Levyen
dc.date.accessioned2025-02-14T22:42:00Zen
dc.date.available2025-02-14T22:42:00Zen
dc.identifier.urihttps://hdl.handle.net/10568/173068
dc.titleLiving Lab for People in Nandi County for Low-emission Food Systemsen
dcterms.abstractWe define a Living Lab for People (LL4P) as a space for citizens to co-design, test, demonstrate, and advance socio-technical innovations and associated modes of governance. It is an inclusive platform for citizens, government, civil society, companies, research organizations, to facilitate co-creation, rapid prototyping, or validation. One desirable feature is that the LL4P is physically embedded in an existing organizational structure with an interest in adopting the LL4P as their own in-house innovation cluster or ‘participatory incubator’. In Nandi County, the Kaimosi Agricultural Training Centre (ATC) has been selected as host for the LL4Pen
dcterms.accessRightsOpen Access
dcterms.audienceAcademicsen
dcterms.audienceExtensionen
dcterms.audienceDevelopment Practitionersen
dcterms.bibliographicCitationKibet, Walter., Habermann, Birgit., Kachilei, Levy.2024. Living Lab for People in Nandi County for Low-emission Food Systems. Nairobi, Kenya: ILRIen
dcterms.extent4 p.en
dcterms.issued2024-12-20en
dcterms.languageen
dcterms.licenseCC-BY-NC-4.0
dcterms.publisherInternational Livestock Research Instituteen
dcterms.subjectclimate changeen
dcterms.subjectfood systemsen
dcterms.typeBrochure

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