The Paris Climate Agreement: what it means for food and farming

Loading...
Thumbnail Image

Date Issued

Date Online

Language

en
Type

Review Status

Internal Review

Access Rights

Open Access Open Access

Share

Citation

Meadu V, Coche I, Vermeulen S, Friis AE. 2015. The Paris Climate Agreement: what it means for food and farming. CCAFS Info Note. Copenhagen, Denmark: CGIAR Research Program on Climate Change, Agriculture and Food Security (CCAFS).

Permanent link to cite or share this item

External link to download this item

DOI

Abstract/Description

The Paris Agreement opens the door for more adaptation and mitigation in the agriculture sector. Countries must take urgent action to reduce emissions from the agriculture sector in order to limit global warming below 2 degrees C. Funding and political will are needed to support developing countries to implement their plans to combat and adapt to climate change in the agriculture sector. The global agriculture community, including CGIAR, must step up and engage in key UNFCCC processes between now and 2020 to drive action and innovation on issues related to agriculture

Author ORCID identifiers

Collections