An integrated approach to controlling brucellosis in Africa

cg.contributor.crpAgriculture for Nutrition and Health
cg.coverage.regionAfrica
cg.howPublishedGrey Literatureen
cg.subject.ilriAGRI-HEALTHen
cg.subject.ilriANIMAL DISEASESen
cg.subject.ilriDAIRYINGen
cg.subject.ilriDISEASE CONTROLen
cg.subject.ilriFOOD SAFETYen
cg.subject.ilriRESEARCHen
cg.subject.ilriZOONOTIC DISEASESen
cg.subject.ilriBRUCELLOSISen
dc.contributor.authorUnited States Department of Agricultureen
dc.contributor.authorUnited States Agency for International Developmenten
dc.contributor.authorInternational Livestock Research Instituteen
dc.date.accessioned2013-06-28T07:30:24Zen
dc.date.available2013-06-28T07:30:24Zen
dc.identifier.urihttps://hdl.handle.net/10568/32805
dc.titleAn integrated approach to controlling brucellosis in Africaen
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationUnited States Department of Agriculture, United States Agency for International Development and International Livestock Research Institute. 2013. An integrated approach to controlling brucellosis in Africa. Workshop report. Nairobi, Kenya: ILRI.en
dcterms.issued2013-06-25en
dcterms.languageen
dcterms.publisherInternational Livestock Research Instituteen
dcterms.typeReport

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