Is food price inflation really subsiding?

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cg.authorship.typesCGIAR single centreen
cg.contributor.donorForeign, Commonwealth and Development Office, United Kingdomen
cg.contributor.donorUnited States Agency for International Developmenten
cg.creator.identifierRob Vos: 0000-0002-4496-080X
cg.creator.identifierJOSEPH GLAUBER: 0000-0003-0284-439X
cg.creator.identifierDavid Laborde: 0000-0003-3644-3498
cg.identifier.doihttps://doi.org/10.2499/9780896294394_09en
cg.identifier.projectIFPRI - Markets, Trade, and Institutions Unit
cg.identifier.projectIFPRI - Systems Transformation - Food and Nutrition Policy
cg.identifier.projectIFPRI - Food Security Portal
cg.identifier.publicationRankNot ranked
cg.placeWashington, DCen
cg.reviewStatusInternal Reviewen
dc.contributor.authorVos, Roben
dc.contributor.authorGlauber, Joseph W.en
dc.contributor.authorLaborde Debucquet, Daviden
dc.date.accessioned2024-03-14T12:08:54Zen
dc.date.available2024-03-14T12:08:54Zen
dc.identifier.urihttps://hdl.handle.net/10568/140091
dc.titleIs food price inflation really subsiding?en
dcterms.abstractAlmost a year after the February 2022 Russian invasion of Ukraine, fears of a period of sustained high global food prices have subsided somewhat, but eight major concerns for food security remain. First, prices for food commodities remain high by historical standards. As shown in Figure 1, the UN’s Food and Agriculture Organization (FAO) index for internationally traded food commodities, after rising during the initial months of the war, is now back to its pre-war, end of 2021 level — but still remains well above levels of preceding years. This holds for all main components of the index (cereals, meat, dairy, vegetable oils, and sugar). Vegetable oil prices showed the strongest decline in the second half of 2022, falling by 33% between June and December, but still are one-third above pre-COVID levels.en
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationVos, Rob; Glauber, Joseph W.; and Laborde Debucquet, David. 2023. Is food price inflation really subsiding? In The Russia-Ukraine Conflict and Global Food Security, eds. Joseph Glauber and David Laborde Debucquet. Section One: A Conflict with Global Consequences, Chapter 9, Pp. 48-51. https://doi.org/10.2499/9780896294394_09.en
dcterms.extent4 p.en
dcterms.isPartOfThe Russia-Ukraine Conflict and Global Food Securityen
dcterms.issued2023
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherInternational Food Policy Research Instituteen
dcterms.relationhttps://doi.org/10.2499/9780896294394en
dcterms.relationhttps://www.ifpri.org/blog/food-price-inflation-really-subsidingen
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll2/id/136739en
dcterms.subjectfoodsen
dcterms.subjectshocken
dcterms.subjectpoliciesen
dcterms.subjectwaren
dcterms.subjectcoronavirusen
dcterms.subjectcovid-19en
dcterms.subjectcommoditiesen
dcterms.subjectstocksen
dcterms.subjectagricultureen
dcterms.subjectmarketsen
dcterms.subjecttradeen
dcterms.subjectcoronavirinaeen
dcterms.subjectrussiaen
dcterms.subjectfood securityen
dcterms.subjectukraineen
dcterms.subjectplantingen
dcterms.subjectconflictsen
dcterms.subjectcoronavirus diseaseen
dcterms.subjectpricesen
dcterms.subjectclimate changeen
dcterms.typeBook Chapter

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