Purification and Structure of Amylose From Rice Starch

Simple item page
cg.identifier.doihttps://doi.org/10.1016/s0008-6215(00)90397-5en
cg.issn0008-6215en
cg.issue2en
cg.journalCarbohydrate Researchen
cg.volume148en
dc.contributor.authorTakeda, Yasuhitoen
dc.contributor.authorHizukuri, Susumuen
dc.contributor.authorJuliano, Bienvenido O.en
dc.date.accessioned2024-12-19T12:57:40Zen
dc.date.available2024-12-19T12:57:40Zen
dc.identifier.urihttps://hdl.handle.net/10568/167745
dc.titlePurification and Structure of Amylose From Rice Starchen
dcterms.bibliographicCitationTakeda, Yasuhito; Hizukuri, Susumu and Juliano, Bienvenido O. 1986. Purification and Structure of Amylose From Rice Starch. Carbohydrate Research, Volume 148 no. 2 p. 299-308en
dcterms.extentpp. 299-308en
dcterms.issued1986-05
dcterms.languageen
dcterms.licenseCopyrighted; all rights reserved
dcterms.publisherElsevieren
dcterms.subjectamyloseen
dcterms.subjectstarchen
dcterms.typeJournal Article

Files

Collections

IRRI Journal Articles