Market adaptations to increased water prices in China: the impact on water demand and food production

cg.coverage.countryChina
cg.coverage.iso3166-alpha2CN
cg.coverage.regionEastern Asia
cg.coverage.regionAsia
cg.creator.identifierMark Rosegrant: 0000-0001-6371-6127en
cg.creator.identifierClaudia Ringler: 0000-0002-8266-0488en
cg.identifier.projectIFPRI - Environment and Production Technology Divisionen
cg.isijournalISI Journalen
cg.reviewStatusInternal Reviewen
dc.contributor.authorRosegrant, Mark W.en
dc.contributor.authorCai, Ximingen
dc.contributor.authorRingler, Claudiaen
dc.contributor.authorCline, Sarah A.en
dc.date.accessioned2025-01-29T12:56:57Zen
dc.date.available2025-01-29T12:56:57Zen
dc.identifier.urihttps://hdl.handle.net/10568/170405
dc.titleMarket adaptations to increased water prices in China: the impact on water demand and food productionen
dcterms.accessRightsLimited Access
dcterms.bibliographicCitationRosegrant, Mark W.; Cai, Ximing; Ringler, Claudia; Cline, Sarah A. 2005. Market adaptations to increased water prices in China: the impact on water demand and food production. In Shang Hongqi, ed.Proceedings of the 2nd International Yellow River Forum on Keeping Healthy Life of the River. Pp. 332-339en
dcterms.extent332-339en
dcterms.isPartOfProceedings of the 2nd International Yellow River Forum on Keeping Healthy Life of the Riveren
dcterms.issued2005en
dcterms.languageen
dcterms.publisherYellow River Conservancy Pressen
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll5/id/1674en
dcterms.subjectagricultureen
dcterms.typeConference Proceedings

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