Traditional food consumption by indigenous women in Guasaganda, Central Ecuador
| cg.authorship.types | CGIAR and developing country institute | en |
| cg.contributor.affiliation | Ghent University | en |
| cg.contributor.affiliation | Bioversity International | en |
| cg.contributor.affiliation | Escuela Superior Politécnica del Litoral | en |
| cg.contributor.affiliation | Czech University of Life Sciences | en |
| cg.contributor.crp | Agriculture for Nutrition and Health | en |
| cg.coverage.country | Ecuador | en |
| cg.coverage.iso3166-alpha2 | EC | en |
| cg.coverage.region | South America | en |
| cg.subject.bioversity | FOOD CONSUMPTION | en |
| cg.subject.bioversity | WOMEN | en |
| cg.subject.bioversity | TRADITIONAL FARMING | en |
| cg.subject.bioversity | DIET DIVERSIFICATION | en |
| cg.subject.bioversity | INDIGENOUS PEOPLES | en |
| dc.contributor.author | Penafiel, Daniela | en |
| dc.contributor.author | Termote, Céline | en |
| dc.contributor.author | Ramon, E. | en |
| dc.contributor.author | Damme, P. van | en |
| dc.date.accessioned | 2017-03-13T14:33:03Z | en |
| dc.date.available | 2017-03-13T14:33:03Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/80226 | |
| dc.title | Traditional food consumption by indigenous women in Guasaganda, Central Ecuador | en |
| dcterms.accessRights | Open Access | en |
| dcterms.bibliographicCitation | Penafiel, D.; Termote, C.; Ramon, E.; Van Damme, P. (2016) Traditional food consumption by indigenous women in Guasaganda, Central Ecuador. [Abstract] presented at European neHelath/EcoHealth workshop, Brussels, Belgium, 6-7 October 2016. | en |
| dcterms.issued | 2016 | en |
| dcterms.language | en | en |
| dcterms.subject | food consumption | en |
| dcterms.subject | women | en |
| dcterms.subject | traditional farming | en |
| dcterms.subject | diet diversification | en |
| dcterms.subject | indigenous peoples | en |
| dcterms.type | Conference Paper | en |