Strengthening local food production and trade in the Caribbean: Stories from the field
| cg.coverage.country | Barbados | en_US |
| cg.coverage.country | Jamaica | en_US |
| cg.coverage.country | Trinidad and Tobago | en_US |
| cg.coverage.iso3166-alpha2 | BB | en_US |
| cg.coverage.iso3166-alpha2 | JM | en_US |
| cg.coverage.iso3166-alpha2 | TT | en_US |
| cg.coverage.region | Caribbean | en_US |
| cg.howPublished | Formally Published | en_US |
| cg.number | 5 | en_US |
| cg.place | Wageningen | en_US |
| cg.reviewStatus | Internal Review | en_US |
| cg.subject.cta | FOOD SECURITY | en_US |
| cg.subject.cta | TRADE | en_US |
| dc.contributor.author | Pye-Smith, Charlie | en_US |
| dc.date.accessioned | 2018-02-20T21:35:41Z | en_US |
| dc.date.available | 2018-02-20T21:35:41Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/91047 | en_US |
| dc.title | Strengthening local food production and trade in the Caribbean: Stories from the field | en_US |
| dcterms.abstract | Governments, the private sector, and small-scale farmers all have an important role to play when it comes to increasing home-grown food production, and the stories told in this booklet provide an insight into a variety of projects and programmes that are helping Caribbean islands to become more self-sufficient. | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.audience | Development Practitioners | en_US |
| dcterms.bibliographicCitation | Pye-Smith, C. 2017. Strengthening local food production and trade in the Caribbean. CTA Stories from the field 5. Wageningen: CTA | en_US |
| dcterms.isPartOf | CTA Stories from the field | en_US |
| dcterms.issued | 2017 | en_US |
| dcterms.language | en | en_US |
| dcterms.license | Copyrighted; Non-commercial use only | en_US |
| dcterms.publisher | Technical Centre for Agricultural and Rural Cooperation | en_US |
| dcterms.type | Report | en_US |