Reducing yield gap in vegetables in Tanzania
cg.authorship.types | CGIAR and advanced research institute | en |
cg.contributor.affiliation | World Vegetable Center | en |
cg.contributor.affiliation | International Institute of Tropical Agriculture | en |
cg.contributor.crp | Maize | |
cg.contributor.donor | United States Agency for International Development | en |
cg.coverage.country | Tanzania | |
cg.coverage.iso3166-alpha2 | TZ | |
cg.coverage.region | Africa | |
cg.coverage.region | Eastern Africa | |
cg.coverage.region | Southern Africa | |
cg.howPublished | Grey Literature | en |
cg.identifier.url | https://www.slideshare.net/africa-rising/ar-dar217-lukumay | en |
cg.place | Shanhua, Taiwan | en |
cg.subject.ilri | CROPS | en |
cg.subject.ilri | FARMING SYSTEMS | en |
cg.subject.ilri | INTENSIFICATION | en |
dc.contributor.author | Lukumay, Philipo J. | en |
dc.contributor.author | Afari-Sefa, Victor | en |
dc.contributor.author | Ochieng, J. | en |
dc.contributor.author | Dominick, I. | en |
dc.contributor.author | Coyne, Danny L. | en |
dc.date.accessioned | 2017-03-31T13:48:22Z | en |
dc.date.available | 2017-03-31T13:48:22Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/80626 | |
dc.title | Reducing yield gap in vegetables in Tanzania | en |
dcterms.accessRights | Open Access | |
dcterms.audience | Scientists | en |
dcterms.bibliographicCitation | Lukumay, P.J., Afari-Sefa, V., Ochieng, J., Dominick, I. and Coyne, D. 2017. Reducing yield gap in vegetables in Tanzania. Poster prepared for the Africa RISING Science for Impact Workshop, Dar es Salaam, 17-19 January 2017. Shanhua, Taiwan: World Vegetable Center. | en |
dcterms.issued | 2017-01-17 | |
dcterms.language | en | |
dcterms.license | CC-BY-4.0 | |
dcterms.publisher | World Vegetable Center | en |
dcterms.subject | crops | en |
dcterms.subject | farmers | en |
dcterms.subject | farming systems | en |
dcterms.subject | intensification | en |
dcterms.subject | vegetables | en |
dcterms.type | Poster |