Ferias agroecológicas en el Perú: atributos y lecciones para su replicabilidad y sostenibilidad

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Date Issued

2024-12

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Language

es
Type
Report

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Open Access Open Access

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CC-BY-NC-4.0
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Arce, A.; Palacios, P.; Ochoa, J.; Blare, T.; de Haan, S. 2024. Ferias agroecológicas en el Perú: Atributos y lecciones para su replicabilidad y sostenibilidad. International Potato Center. 16 p.

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https://hdl.handle.net/10568/163729

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Abstract/Description

Author ORCID identifiers

Alejandra Arce Indacochea  https://orcid.org/0000-0001-8067-8898
 Trent Blare  https://orcid.org/0000-0002-2318-0409
 Stef de Haan  https://orcid.org/0000-0001-8690-1886
 Piero Antonio Palacios Bernuys  https://orcid.org/0000-0001-6729-4080

Contributes to SDGs

SDG 2 - Zero hunger
SDG 12 - Responsible consumption and production
SDG 13 - Climate action
AGROVOC Keywords
agroecology; biodiversity; food systems; sustainability; crops
Subjects
ANDEAN ROOTS AND TUBERS; BIODIVERSITY FOR THE FUTURE; CLIMATE-SMART AGRICULTURE; FOOD SECURITY; FOOD SYSTEMS
Countries
Peru
Organizations Affiliated to the Authors
International Potato Center
Investors/sponsors
CGIAR Trust Fund
CGIAR Action Areas
Resilient Agrifood Systems
CGIAR Impact Areas
Climate adaptation and mitigation; Nutrition, health and food security
CGIAR Initiatives
Agroecology

Collections

CIP Reports
CGIAR Initiative on Agroecology
CIP Science Goal: Regenerative Agriculture