Training on Nutritious Food | Dry Soya Fortified Ogi | USAID 2021
| cg.authorship.types | CGIAR single centre | en |
| cg.contributor.affiliation | International Institute of Tropical Agriculture | en |
| cg.coverage.country | Nigeria | |
| cg.coverage.iso3166-alpha2 | NG | |
| cg.coverage.region | Africa | |
| cg.coverage.region | Western Africa | |
| cg.identifier.url | https://www.youtube.com/watch?v=PvLy1uAZmQk&t=12s | en |
| cg.place | Ibadan, Nigeria | en |
| cg.subject.iita | FOOD SCIENCE | en |
| dc.contributor.author | International Institute of Tropical Agriculture | en |
| dc.date.accessioned | 2022-06-23T13:17:49Z | en |
| dc.date.available | 2022-06-23T13:17:49Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/119921 | |
| dc.title | Training on Nutritious Food | Dry Soya Fortified Ogi | USAID 2021 | en |
| dcterms.abstract | This training is designed by Nutrition Experts at IITA to promote nutrition amongst infants, Children and adult foods. | en |
| dcterms.accessRights | Open Access | |
| dcterms.audience | Academics | en |
| dcterms.audience | CGIAR | en |
| dcterms.audience | Donors | en |
| dcterms.audience | Extension | en |
| dcterms.audience | Farmers | en |
| dcterms.audience | General Public | en |
| dcterms.audience | Scientists | en |
| dcterms.bibliographicCitation | International Institute of Tropical Agriculture. 2021. Training on nutritious food | dry soya fortified ogi | USAID 2021. Ibadan, Nigeria: IITA | en |
| dcterms.issued | 2021-08-02 | |
| dcterms.language | en | |
| dcterms.license | CC-BY-NC-SA-4.0 | |
| dcterms.publisher | International Institute of Tropical Agriculture | en |
| dcterms.subject | food fortification | en |
| dcterms.subject | foods | en |
| dcterms.type | Video |
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