More pork by and for the poor: Improving pig production and livelihoods in Uganda

cg.contributor.affiliationInternational Livestock Research Instituteen
cg.contributor.crpLivestock and Fish
cg.contributor.donorIrish Aiden
cg.coverage.countryUganda
cg.coverage.iso3166-alpha2UG
cg.coverage.regionAfrica
cg.coverage.regionEastern Africa
cg.number9en
cg.placeNairobi, Kenyaen
cg.subject.ilriANIMAL PRODUCTIONen
cg.subject.ilriANIMAL PRODUCTSen
cg.subject.ilriLIVELIHOODSen
cg.subject.ilriLIVESTOCKen
cg.subject.ilriPIGSen
dc.contributor.authorInternational Livestock Research Instituteen
dc.date.accessioned2014-09-30T12:40:16Zen
dc.date.available2014-09-30T12:40:16Zen
dc.identifier.urihttps://hdl.handle.net/10568/43823
dc.titleMore pork by and for the poor: Improving pig production and livelihoods in Ugandaen
dcterms.accessRightsOpen Access
dcterms.audienceScientistsen
dcterms.bibliographicCitationILRI. 2014. More pork by and for the poor: Improving pig production and livelihoods in Uganda. ILRI Media Briefing 9. Nairobi, Kenya: ILRI.en
dcterms.isPartOfILRI Media Briefingen
dcterms.issued2014-07-30en
dcterms.languageen
dcterms.publisherInternational Livestock Research Instituteen
dcterms.subjectswineen
dcterms.subjectanimal productionen
dcterms.typeBrief

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