Coping Strategies and Perceived Effects in Response to Climate Shock Exposure: Household resiliency toward food insecurity related to drought in central Tunisian rural communities

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cg.contributor.affiliationInternational Center for Agricultural Research in the Dry Areasen
cg.contributor.affiliationArid Regions Instituteen
cg.contributor.affiliationNational Agricultural Research Institute of Tunisiaen
cg.contributor.affiliationNational Research Institute of Rural Engineering, Water and Foresten
cg.contributor.affiliationOffice of Livestock and Pasture Authorityen
cg.contributor.affiliationOlive Instituteen
cg.contributor.affiliationThe Institution of Research and Higher Agricultural Educationen
cg.contributor.affiliationEcole Supérieure d’Agriculture de Moghraneen
cg.contributor.affiliationInstitut National des Grandes Cultures - Bousalemen
cg.contributor.affiliationAgence de la ٍVulgarisation et de la Formation Agricolesen
cg.contributor.crpLivestock
cg.contributor.donorDeutsche Gesellschaft für Internationale Zusammenarbeiten
cg.contributor.donorInternational Fund for Agricultural Developmenten
cg.contributor.donorCGIAR Trust Funden
cg.contributor.initiativeLivestock and Climate
cg.contributor.initiativeAgroecology
cg.coverage.countryTunisia
cg.coverage.iso3166-alpha2TN
cg.coverage.regionNorthern Africa
cg.creator.identifierDhehibi, Boubaker: 0000-0003-3854-6669en
cg.creator.identifierRudiger, Udo: 0000-0003-0202-7461en
cg.creator.identifierFrija, Aymen: 0000-0001-8379-9054en
cg.creator.identifierRekik, Mourad: 0000-0001-7455-2017en
cg.subject.actionAreaResilient Agrifood Systems
cg.subject.actionAreaSystems Transformation
cg.subject.impactAreaClimate adaptation and mitigation
cg.subject.impactAreaNutrition, health and food security
cg.subject.impactAreaPoverty reduction, livelihoods and jobs
cg.subject.impactAreaGender equality, youth and social inclusion
cg.subject.impactAreaEnvironmental health and biodiversity
cg.subject.sdgSDG 1 - No povertyen
cg.subject.sdgSDG 2 - Zero hungeren
cg.subject.sdgSDG 5 - Gender equalityen
cg.subject.sdgSDG 6 - Clean water and sanitationen
cg.subject.sdgSDG 12 - Responsible consumption and productionen
cg.subject.sdgSDG 13 - Climate actionen
cg.subject.sdgSDG 15 - Life on landen
dc.contributor.authorZaidi, Samaren
dc.contributor.authorAbdeladhim, Mohamed Arbien
dc.contributor.authorDhehibi, Boubakeren
dc.contributor.authorDhraief, Mohamed Zieden
dc.contributor.authorRudiger, Udoen
dc.contributor.authorFrija, Aymenen
dc.contributor.authorRekik, Mouraden
dc.date.accessioned2023-01-23T16:34:01Zen
dc.date.available2023-01-23T16:34:01Zen
dc.identifier.urihttps://hdl.handle.net/10568/127909
dc.titleCoping Strategies and Perceived Effects in Response to Climate Shock Exposure: Household resiliency toward food insecurity related to drought in central Tunisian rural communitiesen
dcterms.abstractClimate change exacerbated droughts by making them more frequent that increased risks of food insecurity faced by rural families in arid areas. Adopting coping mechanisms are necessary to reduce the vulnerability of rural agricultural communities and enhance their resilience to climate change. The main objectives of this paper are i) to assess effectiveness of the adopted coping strategies in rural areas by measuring resilience properties of household livelihoods and ii) to identify their key drivers. we will measure. A cross-sectional survey among 671 sample households was conducted in Kairouan and Zaghouan. To understand the key drivers of each livelihood coping strategy and compare different livelihood strategies we used an updated version of we used and updated the resilience analysis framework. A special attention was given understand how household-level characteristics correspond to household coping strategies towards an identification and assessment of the coping mechanisms adopted by farmers to mitigate the impact of drought on their livelihood and food security. Results showed income and food access, assets possession, access to basic services, adaptive capacity, and social safety nets have positive and significant effect on farm households’ resilience to food insecurity. Climate change and stability have a negative and significant effects. This could be due to the negative effect of the climate change especially drought on the household resilience.en
dcterms.accessRightsOpen Access
dcterms.available2022-11-25en
dcterms.bibliographicCitationSamar Zaidi, Mohamed Arbi Abdeladhim, Boubaker Dhehibi, Mohamed Zied Dhraief, Udo Rudiger, Aymen Frija, Mourad Rekik. (25/11/2022). Coping Strategies and Perceived Effects in Response to Climate Shock Exposure: Household resiliency toward food insecurity related to drought in central Tunisian rural communities. Tunis, Tunisia.en
dcterms.formatPDFen
dcterms.issued2022-11-25en
dcterms.languageen
dcterms.licenseCopyrighted; Non-commercial educational use only
dcterms.publisherNational Agricultural Research Institute of Tunisiaen
dcterms.subjectbiodiversityen
dcterms.subjectfood securityen
dcterms.subjecthealthen
dcterms.subjectnutritionen
dcterms.subjecttunisiaen
dcterms.subjectgender equalityen
dcterms.subjectgoal 1 no povertyen
dcterms.subjectenvironmental healthen
dcterms.subjectgoal 2 zero hungeren
dcterms.subjectgoal 13 climate actionen
dcterms.subjectgoal 15 life on landen
dcterms.subjectgoal 12 responsible production and consumptionen
dcterms.subjectgoal 6 clean water and sanitationen
dcterms.subjectclimate adaptation and mitigationen
dcterms.subjectpoverty reduction, livelihoods and jobsen
dcterms.subjectgender equality, youth and social inclusionen
dcterms.subjectresilience index; food insecurity; droughten
dcterms.subjectrural area; structural equation modellingen
dcterms.typeConference Paper

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