Improving the utilization of sweetpotato and other root and tuber crop residues for pig feeds in Uganda. Proposed business case.

cg.authorship.typesCGIAR multi-centreen_US
cg.contributor.crpRoots, Tubers and Bananasen_US
cg.contributor.donorEuropean Unionen_US
cg.contributor.donorInternational Fund for Agricultural Developmenten_US
cg.coverage.countryUgandaen_US
cg.coverage.iso3166-alpha2UGen_US
cg.coverage.regionAfricaen_US
cg.coverage.regionEastern Africaen_US
dc.contributor.authorCGIAR Research Program on Roots, Tubers and Bananasen_US
dc.date.accessioned2017-11-26T17:37:31Zen_US
dc.date.available2017-11-26T17:37:31Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/89493en_US
dc.titleImproving the utilization of sweetpotato and other root and tuber crop residues for pig feeds in Uganda. Proposed business case.en_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceCGIARen_US
dcterms.bibliographicCitationCGIAR Research Program on Roots, Tubers and Bananas. 2014. Improving the utilization of sweetpotato and other root and tuber crop residues for pig feeds in Uganda. Proposed business case. 18 p.en_US
dcterms.extent18 p.en_US
dcterms.issued2014en_US
dcterms.languageenen_US
dcterms.subjectsweet potatoesen_US
dcterms.subjectbusiness caseen_US
dcterms.typeInternal Documenten_US

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