Le programme du Haricot au CIAT Rapport 1984
| cg.contributor.affiliation | International Center for Tropical Agriculture | en_US |
| cg.coverage.country | Brazil | en_US |
| cg.coverage.country | Dominican Republic | en_US |
| cg.coverage.country | Kenya | en_US |
| cg.coverage.country | Tanzania | en_US |
| cg.coverage.iso3166-alpha2 | BR | en_US |
| cg.coverage.iso3166-alpha2 | DO | en_US |
| cg.coverage.iso3166-alpha2 | KE | en_US |
| cg.coverage.iso3166-alpha2 | TZ | en_US |
| cg.coverage.region | South America | en_US |
| cg.coverage.region | Latin America | en_US |
| cg.coverage.region | Caribbean | en_US |
| cg.coverage.region | Africa | en_US |
| cg.coverage.region | Eastern Africa | en_US |
| cg.identifier.url | http://ciat-library.ciat.cgiar.org/Articulos_Ciat/2015/Le_programme_du_Haricot_au_CIAT_Rapport_1984.pdf | en_US |
| cg.place | Cali, Colombia | en_US |
| cg.subject.ciat | BEANS | en_US |
| cg.subject.ciat | NUTRITION | en_US |
| dc.contributor.author | International Center for Tropical Agriculture | en_US |
| dc.date.accessioned | 2017-01-19T12:24:08Z | en_US |
| dc.date.available | 2017-01-19T12:24:08Z | en_US |
| dc.identifier.uri | https://hdl.handle.net/10568/79070 | en_US |
| dc.title | Le programme du Haricot au CIAT Rapport 1984 | en_US |
| dcterms.accessRights | Open Access | en_US |
| dcterms.audience | Scientists | en_US |
| dcterms.bibliographicCitation | CIAT. 1984. Le programme du Haricot au CIAT Rapport 1984. International Center for Tropical Agriculture (CIAT). Cali, CO. 21p. | en_US |
| dcterms.issued | 1984 | en_US |
| dcterms.language | fr | en_US |
| dcterms.publisher | International Center for Tropical Agriculture | en_US |
| dcterms.subject | grain legumes | en_US |
| dcterms.subject | germplasm | en_US |
| dcterms.subject | cereals | en_US |
| dcterms.type | Report | en_US |
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