Promoting nutrition using biofortified beans
cg.authorship.types | CGIAR single centre | en |
cg.coverage.country | Uganda | |
cg.coverage.iso3166-alpha2 | UG | |
cg.coverage.region | Africa | |
cg.coverage.region | Eastern Africa | |
cg.coverage.region | Sub-Saharan Africa | |
cg.place | Kampala, UG | en |
cg.subject.alliancebiovciat | AGRICULTURE | en |
cg.subject.alliancebiovciat | BEANS | en |
cg.subject.alliancebiovciat | BIOFORTIFICATION | en |
cg.subject.alliancebiovciat | NUTRITION | en |
dc.contributor.author | Alliance of Bioversity International and CIAT | en |
dc.date.accessioned | 2020-10-07T19:12:34Z | en |
dc.date.available | 2020-10-07T19:12:34Z | en |
dc.identifier.uri | https://hdl.handle.net/10568/109769 | |
dc.title | Promoting nutrition using biofortified beans | en |
dcterms.accessRights | Open Access | |
dcterms.bibliographicCitation | Alliance Bioversity International and CIAT (2020). Poster. Promoting nutrition using biofortified beans 1 p. | en |
dcterms.extent | 1 p. | en |
dcterms.issued | 2020-10 | en |
dcterms.language | en | |
dcterms.license | CC-BY-4.0 | |
dcterms.publisher | Alliance of Bioversity International and CIAT | en |
dcterms.type | Poster |