Transforming Nigerian female farmers’ lives through soybean and cowpea production to alleviate poverty
cg.authorship.types | CGIAR and developing country institute | en_US |
cg.contributor.affiliation | International Institute of Tropical Agriculture | en_US |
cg.contributor.affiliation | Bayero University | en_US |
cg.contributor.crp | Grain Legumes | en_US |
cg.coverage.country | Nigeria | en_US |
cg.coverage.iso3166-alpha2 | NG | en_US |
cg.coverage.region | Africa | en_US |
cg.coverage.region | Western Africa | en_US |
cg.creator.identifier | Lucky Omoigui: 0000-0003-3514-9617 | en_US |
cg.howPublished | Grey Literature | en_US |
cg.identifier.url | https://www.iita.org/news-item/transforming-nigerian-female-farmers-lives-through-soybean-and-cowpea-production-to-alleviate-poverty/ | en_US |
cg.place | Ibadan, Nigeria | en_US |
cg.reviewStatus | Internal Review | en_US |
cg.subject.actionArea | Genetic Innovation | en_US |
cg.subject.iita | AGRONOMY | en_US |
cg.subject.iita | COWPEA | en_US |
cg.subject.iita | FOOD SECURITY | en_US |
cg.subject.iita | GENDER | en_US |
cg.subject.iita | GRAIN LEGUMES | en_US |
cg.subject.iita | MAIZE | en_US |
cg.subject.iita | PLANT BREEDING | en_US |
cg.subject.iita | SOYBEAN | en_US |
cg.subject.impactArea | Gender equality, youth and social inclusion | en_US |
cg.subject.impactPlatform | Gender | en_US |
cg.subject.impactPlatform | Nutrition, Health and Food Security | en_US |
cg.subject.sdg | SDG 2 - Zero hunger | en_US |
dc.contributor.author | Omoigui, L.O. | en_US |
dc.contributor.author | Shaibu, A.S. | en_US |
dc.date.accessioned | 2025-02-21T08:37:00Z | en_US |
dc.date.available | 2025-02-21T08:37:00Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/173328 | en_US |
dc.title | Transforming Nigerian female farmers’ lives through soybean and cowpea production to alleviate poverty | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.bibliographicCitation | Omoigui, L.O. & Shaibu, A.S. (2024). Transforming Nigerian female farmers’ lives through soybean and cowpea production to alleviate poverty. Ibadan, Nigeria: IITA. | en_US |
dcterms.issued | 2024-01-05 | en_US |
dcterms.language | en | en_US |
dcterms.license | Other | en_US |
dcterms.publisher | International Institute of Tropical Agriculture | en_US |
dcterms.subject | soybeans | en_US |
dcterms.subject | cowpeas | en_US |
dcterms.subject | grain legumes | en_US |
dcterms.subject | food security | en_US |
dcterms.subject | intercropping | en_US |
dcterms.subject | gender | en_US |
dcterms.type | Blog Post | en_US |
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