Regional developments: East and Southeast Asia [in 2025 GFPR]

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cg.authorship.typesCGIAR single centre
cg.authorship.typesCGIAR and developing country institute
cg.contributor.affiliationInternational Food Policy Research Institute
cg.contributor.affiliationZhejiang University
cg.contributor.affiliationSichuan University
cg.contributor.affiliationChina Agricultural University
cg.coverage.regionAsia
cg.coverage.regionEastern Asia
cg.coverage.regionSouth-eastern Asia
cg.creator.identifierKevin Chen: 0000-0001-7927-4132
cg.creator.identifierShenggen Fan: 0000-0002-2658-4863
cg.howPublishedFormally Published
cg.identifier.publicationRankA
cg.placeWashington, DC
cg.reviewStatusPeer Review
dc.contributor.authorChen, Kevin Z.
dc.contributor.authorZhou, Yunyi
dc.contributor.authorKou, Ke
dc.contributor.authorFan, Shenggen
dc.date.accessioned2025-04-28T20:11:05Z
dc.date.available2025-04-28T20:11:05Z
dc.identifier.urihttps://hdl.handle.net/10568/174357
dc.titleRegional developments: East and Southeast Asia [in 2025 GFPR]
dcterms.abstractOver the past half-century, the food systems of East and Southeast Asia have been shaped by economic growth and structural transformation, extreme weather events, and unique agricultural landscape and value chain dynamics. This chapter examines how aligning research outputs, financial programs, and regional cooperation initiatives with national policy frameworks in the region has led to improvements in food security, nutrition, and livelihoods in the region’s countries, though important challenges remain. Looking ahead, food systems transformation in the region will require a multisectoral approach that includes cross-cutting foresight and integrated approaches that combine disruptive technologies, participatory governance, and scalable solutions supported by sustainable financing mechanisms. Book link: https://hdl.handle.net/10568/174108
dcterms.accessRightsOpen Access
dcterms.audienceAcademics
dcterms.bibliographicCitationChen, Kevin Z.; Zhou, Yunyi; Kou, Ke; and Fan, Shenggen. 2025. Regional developments: East and Southeast Asia. In Global food policy report 2025: Food policy: Lessons and priorities for a changing world, eds. Johan Swinnen and Christopher Barrett. Part Six: Regional Developments and Priorities, Chapter 22, Pp. 525-540. Washington, DC: International Food Policy Research Institute. https://hdl.handle.net/10568/174357
dcterms.extent525-540
dcterms.isPartOfGlobal Food Policy Report
dcterms.issued2025-05-28
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherInternational Food Policy Research Institute
dcterms.relationhttps://hdl.handle.net/10568/174108
dcterms.subjectfood systems
dcterms.subjectinvestment banks
dcterms.subjectresearch
dcterms.subjectpolicies
dcterms.subjectclimate
dcterms.subjectfood security
dcterms.subjectpoverty
dcterms.subjectrural development
dcterms.typeBook Chapter

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