Cattle in sustainable, healthy food systems: Perspectives from Africa
| cg.authorship.types | CGIAR single centre | en |
| cg.contributor.affiliation | International Livestock Research Institute | en |
| cg.coverage.region | Africa | |
| cg.creator.identifier | Shirley Tarawali: 0000-0001-9398-8780 | |
| cg.howPublished | Grey Literature | en |
| cg.identifier.url | https://www.slideshare.net/ILRI/sat-grs-bwebinar24june21 | en |
| cg.place | Nairobi, Kenya | en |
| cg.subject.ilri | CATTLE | en |
| cg.subject.ilri | FOOD SYSTEMS | en |
| cg.subject.ilri | HUMAN HEALTH | en |
| cg.subject.ilri | LIVESTOCK | en |
| dc.contributor.author | Tarawali, Shirley A. | en |
| dc.date.accessioned | 2021-07-06T10:45:10Z | en |
| dc.date.available | 2021-07-06T10:45:10Z | en |
| dc.identifier.uri | https://hdl.handle.net/10568/114201 | |
| dc.title | Cattle in sustainable, healthy food systems: Perspectives from Africa | en |
| dcterms.accessRights | Open Access | |
| dcterms.audience | Scientists | en |
| dcterms.bibliographicCitation | Tarawali, S. 2021. Cattle in sustainable, healthy food systems: Perspectives from Africa. Presented at the Global Roundtable for Sustainable Beef webinar: The significance of animal protein, 24 June 2021. Nairobi, Kenya: ILRI. | en |
| dcterms.issued | 2021-06-24 | |
| dcterms.language | en | |
| dcterms.license | CC-BY-4.0 | |
| dcterms.publisher | International Livestock Research Institute | en |
| dcterms.subject | food systems | en |
| dcterms.subject | food security | en |
| dcterms.subject | cattle | en |
| dcterms.subject | livestock | en |
| dcterms.subject | health | en |
| dcterms.type | Presentation |