Handbook of procedures of the Germplasm Health Laboratory. Health certification of cassava germplasm

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cg.creator.identifierDaniel G. Debouck: 0000-0002-7618-9570en
cg.placeCali, Colombiaen
cg.subject.ciatCASSAVAen
cg.subject.ciatGENETIC RESOURCESen
dc.contributor.authorCuervo Ibáñez, Maritzaen
dc.contributor.authorMoreno, MGen
dc.contributor.authorFlor Payán, N.C.en
dc.contributor.authorRamírez, J.L.en
dc.contributor.authorMedina, CAen
dc.contributor.authorDebouck, Daniel G.en
dc.contributor.authorMartínez, J.en
dc.date.accessioned2014-10-27T15:49:36Zen
dc.date.available2014-10-27T15:49:36Zen
dc.identifier.urihttps://hdl.handle.net/10568/49628
dc.titleHandbook of procedures of the Germplasm Health Laboratory. Health certification of cassava germplasmen
dcterms.accessRightsOpen Access
dcterms.audienceScientistsen
dcterms.bibliographicCitationCuervo, Maritza; Moreno, Manuel Guillermo; Flor, Norma Cristina; Ramírez, José Luis; Medina, Cesar Augusto; Debouck, Daniel; Martínez, Josefina. 2010. Handbook of procedures of the Germplasm Health Laboratory. Health Certification of Cassava Germplasm. Palmira, Colombia: Centro Internacional de Agricultura Tropical (CIAT), Genetic Resources Program. 29p.en
dcterms.issued2010en
dcterms.languageen
dcterms.publisherInternational Center for Tropical Agricultureen
dcterms.typeManual

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