The true costs of food production in Kenya and Viet Nam: A data dashboard (OA)
cg.authorship.types | CGIAR single centre | en_US |
cg.contributor.affiliation | International Food Policy Research Institute | en_US |
cg.contributor.donor | CGIAR Trust Fund | en_US |
cg.contributor.initiative | Nature-Positive Solutions | en_US |
cg.coverage.country | Kenya | en_US |
cg.coverage.country | Vietnam | en_US |
cg.coverage.iso3166-alpha2 | KE | en_US |
cg.coverage.iso3166-alpha2 | VN | en_US |
cg.coverage.region | Africa | en_US |
cg.coverage.region | Eastern Africa | en_US |
cg.coverage.region | Asia | en_US |
cg.coverage.region | South-eastern Asia | en_US |
cg.creator.identifier | Rui Benfica: 0000-0003-2631-107X | en_US |
cg.creator.identifier | Kristin Davis: 0000-0001-9604-921X | en_US |
cg.creator.identifier | Nilam Prasai: 0000-0002-0182-420X | en_US |
cg.howPublished | Grey Literature | en_US |
cg.identifier.dataurl | https://hdl.handle.net/10568/159271 | en_US |
cg.identifier.dataurl | https://hdl.handle.net/10568/159270 | en_US |
cg.identifier.project | IFPRI - Innovation Policy and Scaling Unit | en_US |
cg.identifier.project | IFPRI - Natural Resources and Resilience Unit | en_US |
cg.identifier.publicationRank | Not ranked | en_US |
cg.identifier.url | https://app.powerbi.com/view?r=eyJrIjoiMzViZDdlNDYtNTJiMy00OTAzLWExNzktMWU1OWU2NmE3ZDM4IiwidCI6IjZhZmEwZTAwLWZhMTQtNDBiNy04YTJlLTIyYTdmOGMzNTdkNSIsImMiOjh9 | en_US |
cg.place | Washington, DC | en_US |
cg.reviewStatus | Internal Review | en_US |
cg.subject.impactArea | Environmental health and biodiversity | en_US |
cg.subject.impactArea | Gender equality, youth and social inclusion | en_US |
dc.contributor.author | Benfica, Rui | en_US |
dc.contributor.author | Davis, Kristin E. | en_US |
dc.contributor.author | Prasai, Nilam | en_US |
dc.date.accessioned | 2025-01-22T17:02:54Z | en_US |
dc.date.available | 2025-01-22T17:02:54Z | en_US |
dc.identifier.uri | https://hdl.handle.net/10568/169668 | en_US |
dc.title | The true costs of food production in Kenya and Viet Nam: A data dashboard (OA) | en_US |
dcterms.accessRights | Open Access | en_US |
dcterms.audience | CGIAR | en_US |
dcterms.bibliographicCitation | Benfica, Rui; Davis, Kristin; and Prasai, Nilam. 2024. The true costs of food production in Kenya and Viet Nam: A data dashboard (OA). Tool. Washington, DC: International Food Policy Research Institute. https://app.powerbi.com/view?r=eyJrIjoiMzViZDdlNDYtNTJiMy00OTAzLWExNzktMWU1OWU2NmE3ZDM4IiwidCI6IjZhZmEwZTAwLWZhMTQtNDBiNy04YTJlLTIyYTdmOGMzNTdkNSIsImMiOjh9 | en_US |
dcterms.issued | 2024-12-30 | en_US |
dcterms.language | en | en_US |
dcterms.license | Other | en_US |
dcterms.publisher | International Food Policy Research Institute | en_US |
dcterms.relation | https://hdl.handle.net/10568/148762 | en_US |
dcterms.relation | https://hdl.handle.net/10568/152074 | en_US |
dcterms.relation | https://hdl.handle.net/10568/151497 | en_US |
dcterms.relation | https://hdl.handle.net/10568/151808 | en_US |
dcterms.relation | https://hdl.handle.net/10568/155312 | en_US |
dcterms.subject | true cost accounting | en_US |
dcterms.subject | value chains | en_US |
dcterms.subject | food production | en_US |
dcterms.subject | data | en_US |
dcterms.type | Tool | en_US |
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