Transforming African food systems through bioscience

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cg.authorship.typesCGIAR single centreen_US
cg.contributor.affiliationInternational Livestock Research Instituteen_US
cg.coverage.regionAfricaen_US
cg.howPublishedGrey Literatureen_US
cg.identifier.urlhttps://youtu.be/o8KTiXBbNycen_US
cg.placeNairobi, Kenyaen_US
cg.reviewStatusInternal Reviewen_US
cg.subject.ilriAGRICULTUREen_US
cg.subject.ilriFOOD SECURITYen_US
dc.contributor.authorInternational Livestock Research Instituteen_US
dc.date.accessioned2020-10-21T14:39:19Zen_US
dc.date.available2020-10-21T14:39:19Zen_US
dc.identifier.urihttps://hdl.handle.net/10568/109924en_US
dc.titleTransforming African food systems through bioscienceen_US
dcterms.abstractWatch a virtual tour of ILRI's world-class research facilities in Nairobi, Kenya, which host researchers from more than 10 international institutions who are using bioscience to improve food systems in Africa. This video was part of the United Nations Food Systems Summit (UNFSS) Voices of Food Systems Live: 24-Hour Global Relay Conversation on 16 Oct 2020, which was hosted by Kanayo Nwanze, a UNFSS champion and the CGIAR special representative to the UNFSS, on 'Virtual tours of the coolest African food research centres you never knew about.'en_US
dcterms.accessRightsOpen Accessen_US
dcterms.audienceScientistsen_US
dcterms.bibliographicCitationILRI. 2020. Transforming African food systems through bioscience. Video. Nairobi, Kenya: ILRI.en_US
dcterms.issued2020-10-16en_US
dcterms.languageenen_US
dcterms.licenseCC-BY-4.0en_US
dcterms.publisherInternational Livestock Research Instituteen_US
dcterms.subjectfood systemsen_US
dcterms.subjectagricultureen_US
dcterms.subjectfood securityen_US
dcterms.typeVideoen_US

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