Impact of perception and assessment of consumers on willingness to pay for upgraded fresh pork: An experimental study in Vietnam

Hai Hoang Tuan NgoSinh Dang-XuanMålqvist, M.Phuc Pham-DucPhi Nguyen-HongHang Le-ThiHung Nguyen-VietTrang T.H. LeGrace, DeliaLindahl, Johanna F.Unger, Fred2023-02-262023-02-26https://hdl.handle.net/10568/129044Impact of perception and assessment of consumers on willingness to pay for upgraded fresh pork: An experimental study in Vietnam