Two food-assisted maternal and child health nutrition programs helped mitigate the impact of economic hardship on child stunting in Haiti

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cg.creator.identifierMarie Ruel: 0000-0002-9506-348X
cg.creator.identifierPurnima Menon: 0000-0001-5988-2894
cg.identifier.doihttps://doi.org/10.3945/jn.109.114272en
cg.identifier.projectIFPRI - Poverty, Health, and Nutrition Division
cg.isijournalISI Journalen
cg.issn0022-3166en
cg.issue6en
cg.journalJournal of Nutritionen
cg.reviewStatusPeer Reviewen
cg.volume140en
dc.contributor.authorDonegan, Shannonen
dc.contributor.authorMaluccio, John A.en
dc.contributor.authorMyers, Caitlin K.en
dc.contributor.authorMenon, Purnimaen
dc.contributor.authorRuel, Marie T.en
dc.contributor.authorHabicht, Jean-Pierreen
dc.date.accessioned2024-10-01T13:54:59Zen
dc.date.available2024-10-01T13:54:59Zen
dc.identifier.urihttps://hdl.handle.net/10568/152575
dc.titleTwo food-assisted maternal and child health nutrition programs helped mitigate the impact of economic hardship on child stunting in Haitien
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationDonegan, Shannon; Maluccio, John A.; Myers, Caitlin K.; Menon, Purnima; Ruel, Marie T.; Habicht, Jean-Pierre. 2010. Two food-assisted maternal and child health nutrition programs helped mitigate the impact of economic hardship on child stunting in Haiti. Journal of Nutrition 140(6): 1139-1145. https://doi.org/10.3945/jn.109.114272en
dcterms.extent1139-1145en
dcterms.issued2010-06
dcterms.languageen
dcterms.licenseCopyrighted; Non-commercial use only
dcterms.publisherElsevieren
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll5/id/300en
dcterms.subjectchild welfareen
dcterms.subjectnutritionen
dcterms.subjecthealth careen
dcterms.subjecthealth surveysen
dcterms.subjectfood aiden
dcterms.subjectimpact assessmenten
dcterms.typeJournal Article

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