Prevalence and antimicrobial-resistant Campylobacter jejuni and Campylobacter coli in free-range chickens in northwest Ethiopia

cg.authorship.typesCGIAR and developing country institute
cg.authorship.typesCGIAR and advanced research institute
cg.contributor.affiliationUniversity of Gondar
cg.contributor.affiliationUniversity of Leipzig
cg.contributor.affiliationInternational Livestock Research Institute
cg.contributor.affiliationAnimal Health Institute, Ethiopia
cg.contributor.affiliationUniversity of Copenhagen
cg.contributor.affiliationUniversity of Greenwich
cg.contributor.donorUniversity of Gondar
cg.contributor.donorAnimal Health Institute, Ethiopia
cg.contributor.donorInternational Livestock Research Institute
cg.contributor.donorFederal Ministry for Economic Cooperation and Development, Germany
cg.coverage.countryEthiopia
cg.coverage.iso3166-alpha2ET
cg.coverage.regionAfrica
cg.coverage.regionEastern Africa
cg.creator.identifierFlorence Mutua: 0000-0002-1007-5511
cg.creator.identifierArshnee Moodley: 0000-0002-6469-3948
cg.creator.identifierDelia Grace: 0000-0002-0195-9489
cg.howPublishedFormally Published
cg.identifier.doihttps://doi.org/10.4269/ajtmh.24-0578
cg.isijournalISI Journal
cg.issn0002-9637
cg.journalAmerican Journal of Tropical Medicine and Hygiene
cg.reviewStatusPeer Review
cg.speciesCampylobacter jejuni
cg.speciesCampylobacter coli
cg.subject.ilriAMR
cg.subject.ilriCHICKENS
cg.subject.ilriPOULTRY
cg.subject.impactAreaNutrition, health and food security
cg.subject.sdgSDG 2 - Zero hunger
cg.subject.sdgSDG 3 - Good health and well-being
dc.contributor.authorWorku, M.
dc.contributor.authorTessema, B.
dc.contributor.authorFerede, G.
dc.contributor.authorOchieng, Linnet
dc.contributor.authorLeliso, S.A.
dc.contributor.authorMutua, Florence
dc.contributor.authorMoodley, Arshnee
dc.contributor.authorGelaw, B.
dc.contributor.authorGrace, Delia
dc.date.accessioned2025-06-26T10:17:28Z
dc.date.available2025-06-26T10:17:28Z
dc.identifier.urihttps://hdl.handle.net/10568/175335
dc.titlePrevalence and antimicrobial-resistant Campylobacter jejuni and Campylobacter coli in free-range chickens in northwest Ethiopiaen
dcterms.abstract<i>Campylobacter enteritis</i> is the most common bacterial foodborne disease in humans. Long-term use of antibiotics in chicken production may result in antimicrobial resistance in <i>Campylobacter</i> strains. Information on the antimicrobial resistance profile of <i>Campylobacter</i> species among free-range chickens in Ethiopia is scarce. Hence, this study aimed to determine the prevalence and antimicrobial resistance of <i>Campylobacter jejuni</i> and <i>Campylobacter coli</i> among free-range chickens in Amhara National Regional state, northwest Ethiopia from November 1, 2022 to April 30, 2023. Cloacal swabs were collected from free-range backyard chickens, directly inoculated onto modified charcoal cefoperazone deoxycholate agar, and incubated at reduced O<sub>2</sub> concentration at 42°C for 48 hours. Suspected colonies were confirmed at the species level using matrix-assisted laser desorption ionization time-of-flight mass spectrometry. The associated factors were analyzed using the Fisher exact test. A P <0.05 at 95% CI was considered statistically significant. Among the 286 cloacal samples, 15.0% (n = 43/286; CI: 10.2–19.5) were positive for <i>Campylobacter</i> species. <i>C. jejuni</i> (60.5%) was more frequent than <i>C. coli</i> (39.5%). Of the total isolates, 62.8% (n = 27/43), 51.2% (n = 22/43), and 16.3% (n = 7/43) of the <i>Campylobacter</i> species were resistant to tetracycline, ciprofloxacin, and erythromycin, respectively. Of the total <i>Campylobacter</i> species isolates, 9.3% (n = 4/43) were multidrug resistant. <i>Campylobacter</i> species resistance to tetracycline and ciprofloxacin was high in general among backyard chickens. Multidrug-resistant <i>Campylobacter</i> species were also identified, and they require special attention to prevent the potential dissemination of the strains to humans in the community.en
dcterms.accessRightsOpen Access
dcterms.audienceAcademics
dcterms.audienceScientists
dcterms.available2025-06-24
dcterms.bibliographicCitationWorku, M., Tessema, B., Ferede, G., Ochieng, L., Leliso, S.A., Mutua, F., Moodley, A., Gelaw, B. and Grace, D. 2025. Prevalence and antimicrobial-resistant <i>Campylobacter jejuni</i> and <i>Campylobacter coli</i> in free-range chickens in northwest Ethiopia. American Journal of Tropical Medicine and Hygiene.
dcterms.issued2025
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherAmerican Society of Tropical Medicine and Hygiene
dcterms.subjectantimicrobial resistance
dcterms.subjectchickens
dcterms.subjectpoultry
dcterms.typeJournal Article

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