Global perspectives on animal genetic resources for sustainable agriculture and food production

cg.contributor.donorSwedish International Development Cooperation Agencyen
cg.number1en
cg.placeNairobi, Kenyaen
cg.subject.ilriANIMAL BREEDINGen
cg.subject.ilriBIODIVERSITYen
cg.subject.ilriBREEDSen
cg.subject.ilriCAPACITY STRENGTHENINGen
cg.subject.ilriINDIGENOUS BREEDSen
cg.subject.ilriLIVESTOCKen
dc.contributor.authorPhilipsson, J.en
dc.date.accessioned2011-06-14T09:02:36Zen
dc.date.available2011-06-14T09:02:36Zen
dc.identifier.urihttps://hdl.handle.net/10568/3897
dc.titleGlobal perspectives on animal genetic resources for sustainable agriculture and food productionen
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationPhilipsson, J. 2003. Global perspectives on animal genetic resources for sustainable agriculture and food production. AGTR Version 1 Training Module 1. Nairobi, Kenya: ILRI.en
dcterms.isPartOfAGTR Version 1 Training Moduleen
dcterms.issued2003
dcterms.languageen
dcterms.licenseOther
dcterms.publisherInternational Livestock Research Instituteen
dcterms.subjectanimal breedingen
dcterms.subjecttrainingen
dcterms.typeTraining Material

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