How to harness the nutrition co-benefits of climate resilient agriculture
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CGIAR Research Program on Agriculture for Nutrition and Health. 2018. How to harness the nutrition co-benefits of climate resilient agriculture. Reported in Agriculture for Nutrition and Health Annual Report 2018. Innovations.
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Support was given to the CCAFS knowledge project with IFAD to produce a publication that describes how to harness the nutrition co-benefits of climate resilient agriculture (The Nutrition Advantage).