How to harness the nutrition co-benefits of climate resilient agriculture

cg.contributor.crpAgriculture for Nutrition and Health
cg.numberIN-643en
dc.contributor.authorCGIAR Research Program on Agriculture for Nutrition and Healthen
dc.date.accessioned2022-10-06T14:12:25Zen
dc.date.available2022-10-06T14:12:25Zen
dc.identifier.urihttps://hdl.handle.net/10568/122897
dc.titleHow to harness the nutrition co-benefits of climate resilient agricultureen
dcterms.abstractSupport was given to the CCAFS knowledge project with IFAD to produce a publication that describes how to harness the nutrition co-benefits of climate resilient agriculture (The Nutrition Advantage).en
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationCGIAR Research Program on Agriculture for Nutrition and Health. 2018. How to harness the nutrition co-benefits of climate resilient agriculture. Reported in Agriculture for Nutrition and Health Annual Report 2018. Innovations.en
dcterms.isPartOfCRP Innovationen
dcterms.issued2018-12-31
dcterms.languageen
dcterms.licenseOther
dcterms.subjectagricultureen
dcterms.subjectclimateen
dcterms.subjectnutritionen
dcterms.subjectdevelopmenten
dcterms.subjectrural developmenten
dcterms.subjectsystemsen
dcterms.subjectknowledgeen
dcterms.subjectagrifood systemsen
dcterms.subjectpublicationsen
dcterms.subjectharnessen
dcterms.subjectpublicationen
dcterms.typeReport

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