Working across Scales and Actors for Transforming Food Systems
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Aggarwal, P., Ambasta, A., Castellanos, A., Gummadi, S., Højte, S., Martínez-Barón, D., Mwongera, C., Ouédraogo, M., Radeny, M., Rusdal, T., Sander, B.O., Sebastian, L. & Wassmann, R. (2023). Working across Scales and Actors for Transforming Food Systems. In B. Campbell, P. Thornton, A. Loboguerrero, D. Dinesh, & A. Nowak (Eds.), Transforming Food Systems Under Climate Change through Innovation (pp. 197-208). Cambridge: Cambridge University Press. doi:10.1017/9781009227216.017
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Abstract/Description
Author ORCID identifiers
Caroline Mwongera https://orcid.org/0000-0002-4866-9526
Maren Radeny https://orcid.org/0000-0001-6470-8372
Bjoern Ole Sander https://orcid.org/0000-0002-7967-6147
Maren Radeny https://orcid.org/0000-0001-6470-8372
Bjoern Ole Sander https://orcid.org/0000-0002-7967-6147
Contributes to SDGs
AGROVOC Keywords
Organizations Affiliated to the Authors
Borlaug Institute for South Asia; International Maize and Wheat Improvement Center; ITC Limited, India; CGIAR Research Program on Climate Change, Agriculture and Food Security; Bioversity International and the International Center for Tropical Agriculture; International Rice Research Institute; Concito; International Crops Research Institute for the Semi-Arid Tropics; International Livestock Research Institute; Vestlandsforsking, Norway
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Related Material
Related reference: https://hdl.handle.net/10568/128274