Production and marketing of Kabuli chickpea seeds in Ethiopia: Experiences from Ada District

cg.contributor.donorCanadian International Development Agencyen
cg.coverage.countryEthiopia
cg.coverage.iso3166-alpha2ET
cg.coverage.regionAfrica
cg.coverage.regionEastern Africa
cg.howPublishedGrey Literatureen
cg.placeNairobi, Kenyaen
cg.subject.ilriCROPSen
cg.subject.ilriINNOVATION SYSTEMSen
cg.subject.ilriSEEDSen
dc.contributor.authorJones, R.en
dc.contributor.authorAudi, P.en
dc.contributor.authorShiferaw, B.en
dc.contributor.authorGwata, E.en
dc.date.accessioned2012-05-02T16:50:25Zen
dc.date.available2012-05-02T16:50:25Zen
dc.identifier.urihttps://hdl.handle.net/10568/16896
dc.titleProduction and marketing of Kabuli chickpea seeds in Ethiopia: Experiences from Ada Districten
dcterms.accessRightsOpen Access
dcterms.audienceAcademicsen
dcterms.bibliographicCitationJones, R., Audi, P., Shiferaw, B. and Gwata, E. 2006. Production and marketing of Kabuli chickpea seeds in Ethiopia: Experiences from Ada District. Nairobi, Kenya: ILRI.en
dcterms.issued2006-05-30
dcterms.languageen
dcterms.publisherInternational Livestock Research Instituteen
dcterms.subjectseed productionen
dcterms.typeReport

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