Technological change, production costs, and supply response

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cg.identifier.projectIFPRI - Archive
cg.placeBaltimore, Marylanden
cg.reviewStatusPeer Reviewen
dc.contributor.authorJha, Dayanathaen
dc.contributor.authorDelgado, Christopher L.en
dc.contributor.authorRanade, Chandrashekhar G.en
dc.date.accessioned2024-11-21T09:53:40Zen
dc.date.available2024-11-21T09:53:40Zen
dc.identifier.urihttps://hdl.handle.net/10568/161130
dc.titleTechnological change, production costs, and supply responseen
dcterms.abstractThe economic argument for intervention in product or factor markets in the agricultural sector rests largely on the need to provide incentives to producers. A reduction in unit cost of production, made possible by technological change, provides another and perhaps more powerful incentive. Therefore, an understanding of the cost relationships under technological change is crucial for a realistic assessment of the need for market interventions.en
dcterms.accessRightsOpen Access
dcterms.bibliographicCitationRanade, C. G.; Jha, Dayanatha; and Delgado, Christopher L. 1988. Technological change, production costs, and supply response. In Agricultural price policy for developing countries. Mellor, John W. and Ahmed, Raisuddin (Eds.) Chapter 11. Pp. 190-203. Baltimore, MD: Published for the International Food Policy Research Institute (IFPRI) by Johns Hopkins University Press. https://hdl.handle.net/10568/161130en
dcterms.issued1988
dcterms.languageen
dcterms.publisherInternational Food Policy Research Instituteen
dcterms.replaceshttps://ebrary.ifpri.org/digital/collection/p15738coll2/id/129561en
dcterms.subjectfood pricesen
dcterms.subjectpoliciesen
dcterms.subjectdeveloping countriesen
dcterms.subjectagricultural pricesen
dcterms.typeBook Chapter

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