Invisible treasures: Assessing Indonesia’s unique agrobiodiversity for food and nutrition security

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cg.authorship.typesCGIAR and developing country instituteen
cg.contributor.affiliationBioversity Internationalen
cg.contributor.affiliationNational Research and Innovation Agency of Indonesiaen
cg.contributor.affiliationWorld Vegetable Centreen
cg.contributor.affiliationSkidmore Collegeen
cg.contributor.donorGlobal Environment Facilityen
cg.contributor.donorCGIAR Trust Funden
cg.contributor.initiativeClimate Resilience
cg.contributor.initiativeNature-Positive Solutions
cg.coverage.countryIndonesia
cg.coverage.iso3166-alpha2ID
cg.coverage.regionAsia
cg.coverage.regionSouth-eastern Asia
cg.creator.identifierTeresa Borelli: 0000-0002-6405-1339
cg.creator.identifierAry Keim: 0000-0003-2984-7208
cg.creator.identifierWawan Sujarwo: 0000-0001-8858-9769
cg.creator.identifierLukas Pawera: 0000-0001-8548-3491
cg.creator.identifierGaia Gullotta: 0000-0002-2240-3869
cg.creator.identifierRiina Jalonen: 0000-0003-1669-9138
cg.creator.identifierDanny Hunter: 0000-0002-4267-595X
cg.identifier.doihttps://doi.org/10.3390/su16229824en
cg.isijournalISI Journalen
cg.issn2071-1050en
cg.issue22en
cg.journalSustainabilityen
cg.reviewStatusPeer Reviewen
cg.subject.actionAreaResilient Agrifood Systems
cg.subject.alliancebiovciatBIODIVERSITYen
cg.subject.alliancebiovciatCLIMATE CHANGE ADAPTATIONen
cg.subject.alliancebiovciatCONSERVATION AND USEen
cg.subject.alliancebiovciatCROP WILD RELATIVESen
cg.subject.alliancebiovciatFOOD SECURITYen
cg.subject.impactAreaClimate adaptation and mitigation
cg.subject.impactAreaEnvironmental health and biodiversity
cg.subject.impactAreaNutrition, health and food security
cg.subject.sdgSDG 2 - Zero hungeren
cg.subject.sdgSDG 3 - Good health and well-beingen
cg.subject.sdgSDG 13 - Climate actionen
cg.volume16en
dc.contributor.authorBorelli, Teresaen
dc.contributor.authorKeim, Aryen
dc.contributor.authorSujarwo, Wawanen
dc.contributor.authorKoostanto, Haryantien
dc.contributor.authorPawera, Lukasen
dc.contributor.authorGullotta, Gaiaen
dc.contributor.authorJalonen, Riinaen
dc.contributor.authorLombardo, Ameaen
dc.contributor.authorHunter, Dannyen
dc.date.accessioned2024-11-12T08:16:19Zen
dc.date.available2024-11-12T08:16:19Zen
dc.identifier.urihttps://hdl.handle.net/10568/159558
dc.titleInvisible treasures: Assessing Indonesia’s unique agrobiodiversity for food and nutrition securityen
dcterms.abstractIndonesia is a biodiversity hotspot with high levels of endemism of globally important food crops and their crop wild relatives, as well as locally adapted cultivars. This rich diversity is essential to Indonesia’s food and nutrition security, while underpinning the livelihood strategies of small-scale farmers (both men and women) and traditional communities, who act as guardians of this genetic heritage. However, many of Indonesia’s plant genetic resources for food and agriculture are experiencing genetic erosion due to increased crop uniformity and the reduced use and demand for local varieties. Changes in food preferences and consumption patterns have driven the species into agricultural neglect with only some smallholder farmers cultivating the species for cultural reasons. These problems are exacerbated by land-use changes and climate variability. Recognizing the imperative to conserve agrobiodiversity in the region to ensure future food security and sustain livelihoods, the status of conservation and sustainable use of taro, yams, cloves and nutmeg in three target provinces in Indonesia was assessed. Mixed-method analyses were used to document existing conservation efforts and what is currently known of these target crops’ conservation status, both in ex situ collections and in the field, to identify unique biodiversity, as well as the barriers and knowledge gaps on how to better conserve and use this unique genetic diversity for future generations.en
dcterms.accessRightsOpen Access
dcterms.available2024-11-11
dcterms.bibliographicCitationBorelli, T.; Keim, A.; Sujarwo, W.; Koostanto, H.; Pawera, L.; Gullotta, G.; Jalonen, R.; Lombardo, A.; Hunter, D. (2024) Invisible treasures: Assessing Indonesia’s unique agrobiodiversity for food and nutrition security. Sustainability 16(22): 9824. ISSN: 2071-1050en
dcterms.extent9824en
dcterms.issued2024-11-11
dcterms.languageen
dcterms.licenseCC-BY-4.0
dcterms.publisherMDPIen
dcterms.subjectagrobiodiversityen
dcterms.subjectagrobiodiversidaden
dcterms.subjectplant genetic resourcesen
dcterms.subjectsustainable agricultureen
dcterms.subjectagricultura sostenibleen
dcterms.subjectseguridad alimentariaen
dcterms.subjectcrop wild relativesen
dcterms.subjectfood cropsen
dcterms.subjectnutrition securityen
dcterms.subjectcultivo alimenticioen
dcterms.subjectrecurso genético vegetalen
dcterms.typeJournal Article

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Alliance Research Lever 2: Multifunctional Landscapes
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