Valorisation des sous-produits de l'oasis pour la gestion durable des ressources naturelles et la chaîne de valeur des aliments des petits ruminants

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cg.contributor.affiliationInternational Center for Agricultural Research in the Dry Areasen
cg.contributor.affiliationOffice of Livestock and Pasture Authorityen
cg.contributor.affiliationNational Agronomic Institute of Tunisiaen
cg.contributor.affiliationOffice of Livestock and Pasture Autority- OEP-Tunisia-Kebili Regional Officeen
cg.contributor.affiliationRegional Commissariat for Agricultural Development Kébilien
cg.contributor.donorCGIAR Trust Funden
cg.contributor.initiativeLivestock and Climate
cg.coverage.countryTunisia
cg.coverage.iso3166-alpha2TN
cg.coverage.regionNorthern Africa
cg.subject.actionAreaResilient Agrifood Systems
cg.subject.impactAreaClimate adaptation and mitigation
cg.subject.impactAreaNutrition, health and food security
cg.subject.impactAreaPoverty reduction, livelihoods and jobs
cg.subject.impactAreaGender equality, youth and social inclusion
cg.subject.impactAreaEnvironmental health and biodiversity
cg.subject.sdgSDG 1 - No povertyen
cg.subject.sdgSDG 2 - Zero hungeren
cg.subject.sdgSDG 3 - Good health and well-beingen
cg.subject.sdgSDG 12 - Responsible consumption and productionen
cg.subject.sdgSDG 13 - Climate actionen
cg.subject.sdgSDG 15 - Life on landen
cg.subject.sdgSDG 17 - Partnerships for the goalsen
dc.contributor.authorMoujahed, Nizaren
dc.contributor.authorMannai, Amalen
dc.date.accessioned2023-12-21T17:08:44Zen
dc.date.available2023-12-21T17:08:44Zen
dc.identifier.urihttps://hdl.handle.net/10568/135786
dc.titleValorisation des sous-produits de l'oasis pour la gestion durable des ressources naturelles et la chaîne de valeur des aliments des petits ruminantsfr
dcterms.abstractThe report summarizes a two-day workshop in Kebili, focusing on the development and optimization of local feed resources, specifically date palm by-products. It highlights the potential for growth in utilizing these by-products and underscores the need to address knowledge gaps for sustainable agricultural practices in the region.en
dcterms.accessRightsOpen Access
dcterms.available2023-12-01
dcterms.bibliographicCitationNizar Moujahed, Amal Mannai. (1/12/2023). Valorisation des sous-produits de l'oasis pour la gestion durable des ressources naturelles et la chaîne de valeur des aliments des petits ruminants. Tunis, Tunisia: National Agronomic Institute of Tunisia (INAT).en
dcterms.formatPDFen
dcterms.issued2023-12-01
dcterms.languagefr
dcterms.licenseCC-BY-4.0
dcterms.publisherNational Agronomic Institute of Tunisiaen
dcterms.subjectdevelopmenten
dcterms.subjectlivestocken
dcterms.subjectresourcesen
dcterms.subjectfodderen
dcterms.subjectfeed formulationen
dcterms.subjectworkshopsen
dcterms.subjectfeed productionen
dcterms.subjectnutritional valueen
dcterms.subjectfeed efficiencyen
dcterms.subjectfeed qualityen
dcterms.subjectfeed additivesen
dcterms.subjectbarleyen
dcterms.subjectmaizeen
dcterms.subjectalfalfaen
dcterms.subjectdateen
dcterms.subjectoat (avena sativa)en
dcterms.subjectdate palm by-productsen
dcterms.subjectlivestock productivityen
dcterms.subjectfeed analysisen
dcterms.subjectfeed preservationen
dcterms.subjectvalorizationen
dcterms.subjectlocal fodder resourcesen
dcterms.subjectfeed supplementationen
dcterms.typeInternal Document

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